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OOLONG TUNG TING ORGANIC CERTIFIED

OOLONG TUNG TING ORGANIC CERTIFIED 2

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OOLONG TUNG TING ORGANIC CERTIFIED

Oolong tea produced in Zheijiang province. The leaves are rolled into tight beads. We feel floral flavors, and also a little roasting. It allows many infusions. Brewing tips: 100 degrees, 2-3 minutes. Several infusions are necessary for this tea to unfold all its flavors.

GABA OOLONG

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GABA OOLONG

" A rare and original oolong, with recognized health benefits ". The dry leaves are rolled up and closely resemble Ti Guan Yin in an oxidized version. Obviously, the comparison with Ti Guan Yin stops there since this very characteristic tea develops notes and its own aromas. We typically find olfactory notes oriented towards fruits stewed. The liquor is...

CHA DOI DAM CERTIFIÉ BIO

CHA DOI DAM CERTIFIÉ BIO 2

NATURE TEA

CHA DOI DAM CERTIFIÉ BIO

"Chocolate aromas, raw and wild". Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

MINI TUOCHA PUER SHU VINTAGE MINI 2019

THAILAND

MINI TUOCHA PUER SHU VINTAGE MINI 2019

Heicha Thai, Pu erh type, made by a small factory in northern Thailand specializing in the production of Pu Erh teas for the Chinese market.

ROOIBOS GARDEN PARTY CERTIFIÉ BIO

ROOIBOS GARDEN PARTY CERTIFIÉ BIO 2

ROOIBOS

ROOIBOS GARDEN PARTY CERTIFIÉ BIO

Flavours: Grapefruit - Mandarin - Lime " A slightly crazy bucolic rooibos " Mixing rooibos with ingredients specific to herbal teas is an interesting idea and produces here a tasty drink full of virtues. The varied ingredients are perfectly balanced and the tasting is a real success. The rooibos is discreet, but brings its full-bodied notes which ideally...

ROOIBOS NATURE ORGANIC CERTIFIED

ROOIBOS NATURE ORGANIC CERTIFIED 2

ROOIBOS

ROOIBOS NATURE ORGANIC CERTIFIED

Rooibos Nature Rouge from the Wupperthal Rooibos 1830 cooperative is a premium variety of Rooibos Rouge, grown and harvested by hand in the Wupperthal region of South Africa. Red Rooibos is produced from the Aspalathus Linearis plant, which is harvested, cut and left to dry in the sun until it reaches a characteristic red-brown color. Unlike traditional...

GYOKURO TOHEI 2024

GYOKURO TOHEI 2024 2

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GYOKURO TOHEI 2024

"one of the very best Gyokuro of Japan" Produced by Tohei Maeshima, a farmer extremely renowned for many years in Japan for the exceptional quality of his Gyokuro. He produces his Gyokuro in the traditional way, with natural mulching for at least 21 days before harvesting. A very fine harvest is achieved. Flavors: lots of umami, but well-balanced...

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WHITE MONKEY "BAI MAO HOU" 2024 ORGANIC CERTIFIED

WHITE MONKEY "BAI MAO HOU" 2024 ORGANIC CERTIFIED 2

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WHITE MONKEY "BAI MAO HOU" 2024 ORGANIC CERTIFIED

€11.88 €18.00

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A fairly confidential green tea from Fujian produced around the city of Fuding between the end of March and the beginning of April 2024. Due to its name, derived from its resemblance to the downy backs of monkeys in the region, it is often confused with a white tea in Europe, by mistake, it is indeed a green tea. The flavors are vegetal, quite fruity, and...

BRISE PRINTANIERE ORGANIC CERTIFIED

ROOIBOS

BRISE PRINTANIERE ORGANIC CERTIFIED

Saveurs : Amande - Pamplemousse - Fleur d'Oranger " Un rooibos vert original et rafraichissant " Le rooibos vert est un rooibos non fermenté, qui produit une liqueur un peu plus végétale que la version rouge, plus connue. Ici associé à un beau mélange de fleurs, d'agrumes et d'amande, ce rooibos produit une infusion subtile et légère, rendue gourmande par...

LUMBINI FBOPEXSP

SRI LANKA

LUMBINI FBOPEXSP

Ceylon Low Grown tea from the production of the Lumbini plantation. It is a magnificent tea with a large proportion of silver tips. The flavors are very typical of Ceylon teas with notes of cooked apples, tannins and a well-balanced bitterness, with a strong intensity of flavors. Brewing tips: 95 degrees, 2-3 minutes

SENCHA BENIFUKI ORGANIC CERTIFIED 2024

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SENCHA BENIFUKI ORGANIC CERTIFIED 2024

Sencha produced in Minami Kyushu in Kagoshima Prefecture, southern Japan, in April 2024. It is an everyday tea, good value for money, but which has the particularity of being produced with the Benifuki cultivar, very rich in antioxidants, and which when used to make green teas could help relieve certain ailments such as allergies or colds, hay fever...

KEEMUN ORGANIC CERTIFIED

KEEMUN ORGANIC CERTIFIED 2

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KEEMUN ORGANIC CERTIFIED

Black tea produced in the Qimen region of China. It is a tea with a rather broken appearance because it comes from the sorting of very high quality keemun, we can say that these are the offcuts of these high-end teas. Nevertheless, as it comes from excellent leaves, the result is excellent, with a lot of balance, power, and with the characteristic flavors...

JASMINE LAPSANG CERTIFIÉ BIO

CHINA

JASMINE LAPSANG CERTIFIÉ BIO

Subtle blend of Lapsang Souchong and Jasmin Yin Hao

WULU PREMIUM CERTIFIÉ BIO

CHINA

WULU PREMIUM CERTIFIÉ BIO

Wulu is a green tea produced in the Zhejiang chinese province. The flavors are sweet, round, without bitterness. Infusion advice: 75 degrees, 2 to 3mns

MATCHA KURASHIKU CERTIFIÉ BIO 30G

MATCHA KURASHIKU CERTIFIÉ BIO 30G 2

JAPAN

MATCHA KURASHIKU CERTIFIÉ BIO 30G

Matcha certified organic by Ecocert which can be used to be tasted as a classic matcha, or to be used as a premium culinary matcha.

ROOIBOS MAGNIFIQUE CERTIFIÉ BIO

ROOIBOS MAGNIFIQUE CERTIFIÉ BIO 2

ROOIBOS

ROOIBOS MAGNIFIQUE CERTIFIÉ BIO

Flavors: Grapefruit - Bergamot - lemon - lime "A Cup of Spring Garden" An organic and good quality rooibos, associated with a varied and original mixture of flowers and fruits: a beautiful spring feeling awaits you! We never tire of the magnificent copper color produced by our rooibos. On the nose, we easily recognize lavender, which will logically be...

GUNPOWDER 9372 ORGANIC CERTIFIED

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GUNPOWDER 9372 ORGANIC CERTIFIED

Chinese Gunpowder green tea from the province of Zheijiang, the major producing region of this type of tea. The number associated with this grade, 9372, denotes a specific, mid-range grade which is about average in China. It will be a perfect tea for daily use thanks to its ORGANIC certification, it will also make very good Maghreb-style mint teas....

SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED 2

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SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

Indian black tea produced by the Darjeeling Sourenee plantation from the leaves of the second harvest of the year, at the end of May and beginning of June. This tea composed of brown oxidized leaves and dotted with small silver and golden buds is sweet, round and fruity. It is not very bitter with a very good length in the mouth. The Sourenee plantation...

GENMAICHA UJI CEREMONIAL MATCHA ORGANIC CERTIFIED

GENMAICHA UJI CEREMONIAL MATCHA ORGANIC CERTIFIED 2

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GENMAICHA UJI CEREMONIAL MATCHA ORGANIC CERTIFIED

The combination of Genmaicha, Japanese green tea with puffed rice grains, and matcha, is a fairly common blend for Japanese tea lovers. It can be found at several suppliers. The difference here is that we used our high-end Shizuoka genmaicha and we mixed it with a ceremonial matcha "Uji Matcha" of controlled designation. It is very rare to use this kind...

JASMIN DRAGON PEARLS ORGANIC CERTIFIED

JASMIN DRAGON PEARLS ORGANIC CERTIFIED 2

CHINA

JASMIN DRAGON PEARLS ORGANIC CERTIFIED

Called Zen Zhu in Chinese, jasmine pearls are a magnificent Chinese tea produced in Hengxian in the province of Guangxi. The flavors are very sweet and vegetal with intense jasmine flavors that are very persistent. Infusion: 75 degrees, 2 to 3 mins

MATCHA COOKING GRADE B ORGANIC CERTIFED

MATCHA COOKING GRADE B ORGANIC CERTIFED 2

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MATCHA COOKING GRADE B ORGANIC CERTIFED

Matcha produced in Omaezaki in Japan using fine Sencha powder. This matcha with a powerful taste and balanced bitterness will be perfect for all your culinary creations, cakes, ice creams... All our green & matcha teas are imported by plane and stored in cold rooms in our Nantes warehouse.

BAOZHONG "MILKY" ORGANIC CERTIFIED

BAOZHONG "MILKY" ORGANIC CERTIFIED 2

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BAOZHONG "MILKY" ORGANIC CERTIFIED

Superb Taiwanese Oolong produced with the Chin-Shin cultivar in spring 2023. The flavors are very floral, white lilac type flowers, very persistent. The texture is velvety, with light buttery notes, reminiscent of the best authentic "milky" oolongs from Taiwan. You will appreciate this very long-lasting tea which can be infused many times. Also, it is an...

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

LONGJING PUIT DU DRAGON CERTIFIÉ BIO 2

CHINA

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

Harvested in Hangzhou in Zeijhang province. The producer of this tea claims that the production of this tea is carried out without synthetic fertilizers and pesticides. Longjing is the most famous Chinese green tea. It is aromatic but soft and velvety with round notes and nuts like almonds, hazelnuts. Infusion tips: 75 degrees, 2 minutes

CHING CHING OOLONG

CHING CHING OOLONG 2

THAILAND

CHING CHING OOLONG

Slightly oxidized Oolong tea with a buttery, milky texture and floral aromas, lilac type. Re-infusable many times.

ASTRE CELESTE DE NOEL CERTIFIÉ BIO

WINTER TEA

ASTRE CELESTE DE NOEL CERTIFIÉ BIO

Flavors: Tangerine " Un rooibos chaleureux et plein de charme " There are two types of rooibos here: green and red, for alternately vegetal or more robust notes. Associated with citrus fruits and some spices, we therefore have a must-have for the whole year, all day. We will of course think of winter evenings, conducive to such flavors, but we also...

JINXUAN OOLONG

JINXUAN OOLONG 2

THAILAND

JINXUAN OOLONG

Slightly oxidized Oolong tea with a buttery, milky texture and floral aromas, lilac type. Re-infusable many times.

MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G

MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G 2

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MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G

Our highest quality matcha and probably one of the best quality in Certified Organic in Japan. Two cultivars are used to produce this Matcha, Asanoka and Okumidori, which gives it a taste that is both round, powerful and umami. It is produced with stone mills, with the highest quality Tencha. Here is a must to enjoy a matcha in the purest Japanese...

SENCHA SAEMIDORI MASATAKA OTA 2024

SENCHA SAEMIDORI MASATAKA OTA 2024 2

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SENCHA SAEMIDORI MASATAKA OTA 2024

“Another green tea gem produced by the living legend of Tenryu teas, Ota-San” Producer: Mr. Ota Masataka. Born in 1940, Mr. Ota is a farmer decorated numerous times by the Japanese government for his contribution to the history of Japanese tea. Altitude: 400 m Location: Tenryu, Shizuoka, Japan. Cultivar: Saemidori is a cultivar of Japanese green tea. It...

UJI MATCHA CONTROLLED APPELATION 50G ORGANIC CERTIFIED

UJI MATCHA CONTROLLED APPELATION 50G ORGANIC CERTIFIED 2

MATCHA

UJI MATCHA CONTROLLED APPELATION 50G ORGANIC CERTIFIED

This Matcha is quite special because it is a real Uji Matcha, the cradle of tea. It is in a way the "Saint Emilion" of the matcha world. To obtain this controlled appellation, the Tencha leaves must be ground in Kyoto and come from tea plants grown exclusively in the departments of Mie, Nara, Shigae or Kyoto. The flavors of this Matcha are umami, warm,...

ROOIBOS OF TAHITIANS

ROOIBOS OF TAHITIANS 2

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ROOIBOS OF TAHITIANS

Flavors: Almond - Vanilla - Crème brulée Let yourself be enveloped by the sweetness and richness of this rough rooibos infusion, a sumptuous blend of Supergrade rooibos combined with natural flavors of vanilla, cream and almond. This perfect marriage creates a warm and comforting taste experience, with delicately sweet and creamy notes Ingredients:...

THÉ NOIR SAUVAGE DE THAILANDE CERTIFIÉ BIO

On sale!

THAILAND

THÉ NOIR SAUVAGE DE THAILANDE CERTIFIÉ BIO

This tea is completely unique. To produce it, the grower has to trek for hours through the lush jungle to find wild tea plants with purple young shoots. Each harvest is different because new tea plants are discovered little by little. The flavors are completely amazing, sweet, fruity, and the leaves are extremely durable, you could steep them at least 10...

PROJET ROYAL NOIR

PROJET ROYAL NOIR 2

THAILAND

PROJET ROYAL NOIR

The Royal Thailand Project is a foundation created by the King of Thailand in the 1970s to eradicate opium production from tribes in the mountains of northern Thailand. The Royal Thai Project produces not only tea, but coffee, fruit, vegetables, flowers and nearly 200 new crops. All these cultures are produced by villagers with the help, education, and...

KEEMUN HONG CHA

CHINA

KEEMUN HONG CHA

Perhaps the most famous black tea of all. Its small leaves infuse a magnificent amber-red liquor with a rich, sweet flavor of dried fruits and honey. Keemun tea is produced exclusively in Qimen, Huangshan. This black tea is also known as "Qimen Hongcha", the first part referring to its origin. The second part "Hongcha" means "red tea" in Chinese, also...

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

MATCHA

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

This matcha is quite special because it is a real Uji Matcha, the cradle of tea. It is in a way the "Saint Emilion" of the world of matcha. To obtain this controlled designation, the tencha leaves must be ground in Kyoto and from cultivated tea plants exclusively grown in the departments of MIE, NARA, SHIGAE or KYOTO. The flavors of this matcha are umami,...

ANJI BAI CHA "WHITE LEAF" 2024

ANJI BAI CHA "WHITE LEAF" 2024 2

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ANJI BAI CHA "WHITE LEAF" 2024

€42.90 €65.00

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Chinese green tea called Anji Bai Cha, literally white tea from Anji. This production is of very high quality, harvested on April 5, 2024 between 800 and 1000m altitude, where the best tea plants with white buds are located. You will be amazed by the paleness of the leaves once infused, they are almost white. This is the characteristic of the best Anji...

PAI MU TAN PREMIUM ORGANIC CERTIFIED

PAI MU TAN PREMIUM ORGANIC CERTIFIED 2

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PAI MU TAN PREMIUM ORGANIC CERTIFIED

Pai Mu Tan (White Peony) white tea harvested in spring in Fujian, the cradle of white tea production for centuries. This white tea has very low oxidation, the leaves are very green, very whole, and they are all fluffy. The flavors are sweet, vanilla, slightly fruity, with a velvety texture on the palate thanks to the high proportion of downy leaves....

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