THAILAND

Showing 1-24 of 25 item(s)

BEAUTÉ ORIENTALE

BEAUTÉ ORIENTALE 2

THAILAND

BEAUTÉ ORIENTALE

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

THÉ BLANC 5 COULEURS CERTIFIÉ BIO

THÉ BLANC 5 COULEURS CERTIFIÉ BIO 2

THAILAND

THÉ BLANC 5 COULEURS CERTIFIÉ BIO

This tea is produced in the village of Doi Pu Muen on the Burmese border with the local Assamica tea plants that grow in the village. They were planted in the 1970s with the help of the King of Thailand to allow tribes living in the north of the country to grow crops other than poppies. This tea is produced like a Pai Mu Tan, dried without rolling for...

THÉ NOIR SAUVAGE DE THAILANDE CERTIFIÉ BIO

On sale!

THAILAND

THÉ NOIR SAUVAGE DE THAILANDE CERTIFIÉ BIO

This tea is completely unique. To produce it, the grower has to trek for hours through the lush jungle to find wild tea plants with purple young shoots. Each harvest is different because new tea plants are discovered little by little. The flavors are completely amazing, sweet, fruity, and the leaves are extremely durable, you could steep them at least 10...

HEICHA " LIU BAO " DE THAILANDE 1995

THAILAND

HEICHA " LIU BAO " DE THAILANDE 1995

This tea was produced in northern Thailand in 1995 by a small factory that manufactures fermented teas, of the Puer type, for the supply of China. The quality of this tea is very high, with strong fermentation, and the possibility of re-infusing the tea almost ten times without problems. Brewing advice: Use a small 25 to 35cl teapot, such as our Yixing...

CHING CHING OOLONG

CHING CHING OOLONG 2

THAILAND

CHING CHING OOLONG

Slightly oxidized Oolong tea with a buttery, milky texture and floral aromas, lilac type. Re-infusable many times.

ASSAMICA TORRÉFIÉ

ASSAMICA TORRÉFIÉ 2

THAILAND

ASSAMICA TORRÉFIÉ

"A gourmet and original roasted black tea" The lightly worked but very dark leaves show a strong roasting. On the nose, the infused leaves produce well-present toasted notes. The liquor is quite dark and of a rather fluid texture. A slightly astringent flavor opens on notes that are naturally toasted and woody but from which the vegetal is not completely...

JINXUAN TORRÉFIÉ

JINXUAN TORRÉFIÉ 2

THAILAND

JINXUAN TORRÉFIÉ

Black tea made in Doi Mae Salong with the Jinxuan cultivar. Like our Jinxuan black teas, it develops sweet, fruity prune-like flavors. However, this tea has been roasted in an oven more than usual, which gives it very interesting notes, toasted, pyrogenic, almost smoky. This tea comes from the village of Doi Mae Salong, in the mountains of northern...

PROJET ROYAL VERT RUAN ZHI 2024

PROJET ROYAL VERT RUAN ZHI 2024 2

THAILAND

PROJET ROYAL VERT RUAN ZHI 2024

" A beautiful first harvest green tea from the Royal Project plantation of Thailand at 1400m altitude, simple and attractive ". The leaves of this original tea are large and little manufactured. The infused leaves give off notes of classic cooked vegetables, with a fairly present gourmet impression. The liquor is of beautiful rather sustained ocher...

OOLONG MARIGOLD

OOLONG MARIGOLD 2

THAILAND

OOLONG MARIGOLD

Slightly oxidized Doi Mae Salong oolong, brought into contact with Thai marigold flower petals. It is a superb naturally flowery tea, in the same way as jasmine and osmanthus teas. Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former poppy production areas, these lands are now dedicated...

HONGCHA CERTIFIÉ BIO

HONGCHA CERTIFIÉ BIO 2

NATURE TEA

HONGCHA CERTIFIÉ BIO

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

CHA DOI DAM CERTIFIÉ BIO

CHA DOI DAM CERTIFIÉ BIO 2

NATURE TEA

CHA DOI DAM CERTIFIÉ BIO

"Chocolate aromas, raw and wild". Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

PUER SHENG - CHA DOI KIO CERTIFIÉ BIO

PUER SHENG - CHA DOI KIO CERTIFIÉ BIO 2

NATURE TEA

PUER SHENG - CHA DOI KIO CERTIFIÉ BIO

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

DONG DING OOLONG

DONG DING OOLONG 2

THAILAND

DONG DING OOLONG

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

GUSHUCHA

GUSHUCHA 2

Out-of-Stock

THAILAND

GUSHUCHA

This tea is produced on Doi Wawee Mountain, about 1,200 meters above sea level, in the far north of Thailand. It comes from a very small plantation which has managed to preserve old hundred-year-old tea trees. The flavors are powerful, animal, woody. We recommend water at 80 degrees with an infusion of about 2 minutes

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PROJET ROYAL NOIR

PROJET ROYAL NOIR 2

THAILAND

PROJET ROYAL NOIR

The Royal Thailand Project is a foundation created by the King of Thailand in the 1970s to eradicate opium production from tribes in the mountains of northern Thailand. The Royal Thai Project produces not only tea, but coffee, fruit, vegetables, flowers and nearly 200 new crops. All these cultures are produced by villagers with the help, education, and...

PROJET ROYAL VERT

PROJET ROYAL VERT 2

THAILAND

PROJET ROYAL VERT

The Royal Thailand Project is a foundation created by the King of Thailand in the 1970s to eradicate opium production from tribes in the mountains of northern Thailand. The Royal Thai Project produces not only tea, but coffee, fruit, vegetables, flowers and nearly 200 new crops. All these cultures are produced by villagers with the help, education, and...

MINI TUOCHA PUER SHU VINTAGE MINI 2019

THAILAND

MINI TUOCHA PUER SHU VINTAGE MINI 2019

Heicha Thai, Pu erh type, made by a small factory in northern Thailand specializing in the production of Pu Erh teas for the Chinese market.

ORIENTAL BEAUTY

ORIENTAL BEAUTY 2

THAILAND

ORIENTAL BEAUTY

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

RUBY OOLONG

RUBY OOLONG 2

THAILAND

RUBY OOLONG

"The gourmet tea par excellence" The very dark rolled leaves indicate that this tea belongs to the category of very oxidized oolongs. After infusion, we feel the notes of oxidized leaves very present, evoking stewed fruits and gingerbread. The liqueur is of a very beautiful coppery color and invites you to quickly test it in the mouth. The gourmet notes...

STICKY RICE OOLONG

STICKY RICE OOLONG 2

THAILAND

STICKY RICE OOLONG

"An original and gourmet oolong" Mixed with NuoMiXiang leaves, this very good quality oolong promises a taste full of richness. The rolled leaves show a fairly green color, indicating that this oolong is little oxidized. After infusion, the aromas are strongly influenced by the NuoMiXiang leaves and are very reminiscent of sticky rice. The liquor is a...

EMERAUDE

EMERAUDE 2

THAILAND

EMERAUDE

Oolong from Doi Mae Salong in Thailand made with the cultivar Ruanzhi Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European...

OSMANTHUS OOLONG

OSMANTHUS OOLONG 2

THAILAND

OSMANTHUS OOLONG

" Flowers and freshness " The little oxidized and good quality oolong used to make this promising tea is associated with white osmanthus flowers, to the delight of amateurs. After infusion, the olfactory notes of the leaves are clearly reminiscent of tea, while those of the liqueur are more on the flowers. On the palate, the liquor is unctuous and the...

HONG TAI CHANG PUER SHU VINTAGE 2015

HONG TAI CHANG PUER SHU VINTAGE 2015 2

THAILAND

HONG TAI CHANG PUER SHU VINTAGE 2015

Produced in Thailand's only Pu'er tea factory in Doi Wawee, Hong Tai Chang, at an altitude of approximately 1,200 meters. This is a shu pu'er, called cooked in English. The Hong Tai Chang pu'er tea factory has been established in northern Thailand for decades and produces pu'er teas for the Chinese market. This tea brand is relatively well-known in...

HONG TAI CHANG PUER SHENG VINTAGE 2004

HONG TAI CHANG PUER SHENG VINTAGE 2004 2

THAILAND

HONG TAI CHANG PUER SHENG VINTAGE 2004

Produced in Thailand's only Pu'er tea factory in Doi Wawee, Hong Tai Chang, at an altitude of approximately 1,200 meters. This is a sheng pu'er, called raw in English. The Hong Tai Chang pu'er tea factory has been established in northern Thailand for decades and produces pu'er teas for the Chinese market. This tea brand is relatively well-known in China....

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