Home UNE INFUSETTE THÉ VERT SHINCHA KARIGANE CERTIFIÉ BIO INFTJ30 €0.33 Our tea bags are made from compostable plant materials guaranteed to be free of plastics and GMOs. From Organic Farming. Shincha Karigane is a high-end stem tea produced by refining gyokuro and the best sencha in Japan. It is a very round tea with extremely vegetal flavors. Infusion: One infusette for 35cl, water at 70 degrees, 2 minutes of infusion Add to cart
JAPAN SHINCHA KARIGANE CERTIFIÉ BIO TJ30 2 reviews €17.06 "A top range, high-quality stem tea" Stem teas are often everyday teas, full of charm, but rather simple. Here, we have a top-of-the-range stem tea, the taste of which has nothing to envy to the best leaf teas. The stems are very green, the olfactory notes very powerful and frankly vegetal. The ocher liquor is crystal clear and the dominant flavor is... Add to cart
JAPAN TENCHA OKUMIDORI CERTIFIÉ BIO TJ11 1 review €23.70 "An original green tea full of vitamins" The small, slightly chopped leaves indicate that we are far from sencha or gyokuro here. And for good reason, tencha is the base of matcha, rarely consumed in its unground form. After infusion, the leaves give off gourmet aromas of hay and dried fruit. The rather ocher liquor has an almost scratchy texture. The... Add to cart
JAPAN GENMAICHA DE PRINTEMPS CERTIFIÉ BIO TJ080 2 reviews €11.37 "A very successful Japanese classic" With its rice in a popcorn version and its spring sencha, this genmaicha is ideal for rediscovering this classic of Japanese teas. The appearance is classic but the very dark green tea leaves promise a nice presence of tea. After infusion, the aromatic notes confirm it and, if the rice is a little dominant, the tea is... Add to cart
JAPAN TEMOMI DE COMPETITION PREMIER PRIX 5G TEMOM1 €16.59 The Temomi is a 100% handcrafted sencha just like it used to be. Temomi are produced for two occasions, either demonstrations or competitions. The one we are proposing was produced by Yasuhiro Sumida, the younger brother of Yoshirou Sumida, the only Japanese to hold the title of Eternal Master of Temomicha. This tea obtained the first prize in the... Add to cart
JAPAN YUZUCHA TJ04 3 reviews €17.06 Flavors: Yuzu Ingredients: Spring sencha from the Makinohara plateau in Japan and yuzu peel from the island of Shikoku Preparation for this hot tea: Infuse 2g for 100ml of filtered water at 70° for 1 to 52 minutes. Prepare this iced tea: Infuse 2 tablespoons in 1.5L of Volvic or filtered water at room temperature. Place your container in the refrigerator... Add to cart
