Home MATCHA MIDORI ORGANIC CERTIFIED 50G TJ102 €20.00 "Excellent value for money for a very nice everyday matcha" A pretty powder of a very bright green indicates that we have here a quality tasting matcha. After a preparation according to the rules of the art, our midori matcha keeps its promises. Add to cart
Home FUKAMUSHI SAKIMIDORI CERTIFIÉ BIO 6012 €30.00 Sencha Fukamushi 2024 with very vegetal, green, iodized flavors with a touch of umami. The leaves are dark green, shiny. It is a medium steamed Fukamushi. The liquor is very green, with a lot of thickness and flavors. Add to cart
Home GURICHA YABUKITA ORGANIC CERTIFIED 2024 6037 €25.00 Japanese green tea produced in Kirishima, Kagoshima in April 2024. It is a Guricha, or more commonly called Tamaryokucha. The process of making this tea is similar to Sencha, however, the leaves are rolled, twisted, and not flattened into needles like sencha, and also the leaves are roasted longer than sencha, which brings heat and roundness in the cup. Add to cart
Home SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2024 6008 €20.00 Sencha produced in Minami Kyushu, Kagoshima in the south of Japan in April 2024. It is a fairly classic, vegetable, long sencha, with Umami notes, very present. It is a very balanced tea, without defects, and which will be very appreciated for its freshness and its sweetness. Add to cart
Home SENCHA YABUKITA ORGANIC CERTIFIED 2024 6025 €20.00 Sencha produced in Kuma, Kumamoto in the south of Japan in April 2024. It is a classic sencha but of very good quality, without surprises, with lots of freshness and vegetality. Excellent value for money for a 1st harvest sencha, fresh and vegetal. Add to cart
GREEN TEA GYOKURO SAEMIDORI ORGANIC CERTIFIED 2024 6013 €35.00 Gyokuro produced in Kirishima, Kagoshima in southern Japan in April 2024. 2024 is a great year for Gyokuro. We find a lot of umami, texture and vegetal flavors in very balanced teas, long in the mouth and re-infusable several times. We are here in the presence of a mid-range Gyokuro, but the harvest was so good this year that it is very satisfactory even... Add to cart
GREEN TEA GYOKURO YABUKITA ORGANIC CERTIFIED 2024 6029 €28.00 Gyokuro produced in Kirishima, Kagoshima in southern Japan in April 2024. 2024 is a great year for Gyokuro. We find a lot of umami, texture and vegetal flavors in very balanced teas, long in the mouth and re-infusable several times. We are here in the presence of a mid-range Gyokuro, but the harvest was so good this year that it is very satisfactory even... Add to cart
GREEN TEA SENCHA KIRARI31 ORGANIC CERTIFIED 2024 6021 €28.00 Sencha produced in Satsuma, Kagoshima in southern Japan in April 2024. The cultivar: Kirari31 is a fairly rare cultivar found in the south of Japan in the Kagoshima region. It appeared in the 1990s following the crossing of Sakimidori and Saemidori, two cultivars used to make high-end teas, often kabusecha and gyokuro. Kirari means moment of flash of... Add to cart
GREEN TEA KABUSECHA SAEKARI ORGANIC CERTIFIED 2024 6017 €25.00 Kabusecha produced in Hioki, Kagoshima in southern Japan in April 2024. What is a Kabusecha: Kabusecha is a type of Sencha produced with leaves that have been shaded a few days before harvest, on average 7 or 8 days, using shading nets generally placed directly on the tea plants to partially shade them from the sun. This shading forces the plant to draw... Add to cart
GREEN TEA KABUSECHA ASATSUYU ORGANIC CERTIFIED 2024 6020 €25.00 Kabusecha produced in Kirishima, Kagoshima in southern Japan in April 2024. What is a Kabusecha: Kabusecha is a type of Sencha produced with leaves that have been shaded a few days before harvest, on average 7 or 8 days, using shading nets generally placed directly on the tea plants to partially shade them from the sun. This shading forces the plant to... Add to cart
GREEN TEA KABUSECHA MEIRYOKU CERTIFIÉ BIO 2024 6033 €22.00 Kabusecha produced in Kirishima, Kagoshima in southern Japan in April 2024. What is a Kabusecha: Kabusecha is a type of Sencha produced with leaves that have been shaded a few days before harvest, on average 7 or 8 days, using shading nets generally placed directly on the tea plants to partially shade them from the sun. This shading forces the plant to... Add to cart
Out-of-Stock Home SENCHA KOSHUN MR MATSUMOTO KAWANE 2024 24052701 €45.00 This Japanese sencha tea was produced by Mr Matsumoto in Kawane, in the countryside north of Shizuoka, in April 2024. It is a very high-end tea with very full and shiny needles. Only 21kgs were produced this year. We bought 2kgs of this superb harvest. It is produced with Koshun tea plants, a fairly recent type of tea plant (cultivar), which began to be... View
Home SENCHA SAEMIDORI MASATAKA OTA 2024 23050402 €40.00 “Another green tea gem produced by the living legend of Tenryu teas, Ota-San” Producer: Mr. Ota Masataka. Born in 1940, Mr. Ota is a farmer decorated numerous times by the Japanese government for his contribution to the history of Japanese tea. Altitude: 400 m Location: Tenryu, Shizuoka, Japan. Cultivar: Saemidori is a cultivar of Japanese green tea. It... Add to cart
Home SENCHA YABUKITA MASATAKA OTA 2024 23050401 €55.00 “The finest harvest of the year from the living legend of Tenryu teas, Ota-San” Producer: Mr. Ota Masataka. Born in 1940, Mr. Ota is a farmer decorated numerous times by the Japanese government for his contribution to the history of Japanese tea. Altitude: 400 m Location: Tenryu, Shizuoka, Japan. Cultivar: The Yabukita cultivar is a variety of tea plant... Add to cart
MATCHA UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G TJ100 €35.00 This matcha is quite special because it is a real Uji Matcha, the cradle of tea. It is in a way the "Saint Emilion" of the world of matcha. To obtain this controlled designation, the tencha leaves must be ground in Kyoto and from cultivated tea plants exclusively grown in the departments of MIE, NARA, SHIGAE or KYOTO. The flavors of this matcha are umami,... Add to cart
Home MATCHA COOKING GRADE B ORGANIC CERTIFED TJ90 €12.00 Matcha produced in Omaezaki in Japan using fine Sencha powder. This matcha with a powerful taste and balanced bitterness will be perfect for all your culinary creations, cakes, ice creams... All our green & matcha teas are imported by plane and stored in cold rooms in our Nantes warehouse. Add to cart
Home MATCHA KOICHA SAEMIDORI 30G ORGANIC CERTIFIED TJ98 €38.00 Box of 30g of very high quality Matcha produced with Tencha leaves of the Saemidori cultivar ground in stone millstones in Kagoshima in the south of Japan. The particularity of this matcha is that it is very suitable for the preparation of Koicha, "thick tea" or thick matcha, a concentrated matcha preparation with a very homogeneous texture. The flavors... Add to cart
Home HOUJICHA POWDER ORGANIC CERTIFIED TJ66 €15.00 Roasted green tea powder produced in Shizuoka Prefecture near Mount Fuji. The roasting is extensive for this production which reduces the theine and increases the sweet and cocoa flavors. Houjicha powder can be used in Houjicha Lattes, but can also be mixed directly with water, either using a whisk or a shaker. Add to cart
Home COMPETITION TEMOMI TEMOM2 €60.00 Temomi from cultivar Mieuejima, produced at the national Temomi competition, from spring harvest leaves produced in Mie in the Kansai region, near Kyoto. This Temomi obtained 72nd place out of nearly 150 teas presented. Only 400g were produced on this occasion. We chose this Temomi for its quality of course, but also for its very affordable price which... Add to cart
Out-of-Stock Home SENCHA ZAIRAI 2023 ORGANIC CERTIFIED 5048 €15.00 “A soft, vegetal sencha with character” Sencha "Zairai" produced in Kagoshima in the south of Japan, in April 2023. The Cultivar: Zairai means a tea plant planted from a seed. This means that it is a unique individual whose parent plants are not known. Thus, each tea plant is an evolution of its parents, unlike tea plants with identified genetics taken... View
Home KOJU FERMENTED TEA TJ64 €30.00 Ce thé japonais est une rareté. Il est produit avec les feuilles de théiers extremement aromatiques et très peu plantés au Japon, le Koju. Le Koju est un théiers qui est issu d'un théier poussé à partir d'une graine (Zairai), dont on ne peut etre sur de l'origine par définition, cependant, l'on pense que le Koju est un croisement entre un cultivar... Add to cart
JAPAN SANNENBANCHA ORGANIC CERTIFIED TJ070 €12.00 Sannenbancha is a roasted tea which has the particularity of having been aged for 3 years in airtight bags before being put on sale. This 3-year maturation brings deeper flavors with greater complexity. This Sannenbancha is composed only of stems, which brings more roundness to the cups. Also, the stems naturally contain less theine than the leaves, and... Add to cart
JAPAN FUKAMUSHI YABUKITA ORGANIC CERTIFIED TJ82 €18.00 This Sencha Fukamushi tea is excellent value for money with a very green cup with deposit, and lots of flavors including umami. Fukamushi are teas that have been steamed longer than traditional sencha. This longer steaming allows a more diffuse transfer of heat in the sheets, also leading to breakage of the sheets during the various stages of... Add to cart
Last items in stock CUPS & BOWLS Matcha Bowl Jirawong Wongtrakan BM05 €60.00 Matcha bowl made by Jirawong Wongtrakan in Chiangmai, Thailand. Jirawong Wongtrakan is a very talented young Thai ceramist, who is inspired by Japanese techniques learned from a master who taught him his secrets. Jirawong is renowned for its very clean lines, its quality lands, and the lightness of its pieces. Diameter: 14cm height: 8cm Weight: 330g Add to cart