THEINE - Importer and creator of premium teas

DECOUVREZ NOS THÉS JAPONAIS

Japan

Japon - Wakoucha Smoked Whisky

€33.18

Black tea produced in Shizuoka in August and smoked 8 hours over whisky barrel wood in Japan

Green Tea

Japon - Sencha Shizuoka Certifié BIO

1 review

€9.48

Second harvest sencha produced on the Makinohara plateau in Shizuoka prefecture Infusion: 70 degrees, 1mn30s

Japan

Japon – Matcha Culinaire Certifié BIO

€14.22

Culinary Matcha Certified organic by Ecocert, perfect for cooking all kinds of cakes, financiers, cakes, and all recipes.

Japan

Japon - Matcha de Cérémonie Okumidori Certifié BIO

€28.44

True Ceremonial Matcha of the highest quality in ORGANIC certified by ECOCERT. The cultivar used to produce this Matcha is Okumidori, which gives it a sweet and deep taste. It is of course produced with stone grinding stones, with Tencha of the highest quality.

Japan

Japan – Temomi Silver Medal

€23.70

The Temomi is a 100% handcrafted sencha just like it used to be. Temomi are produced for two occasions, either demonstrations or competitions. The one we propose, finished 2nd in the national competition of Shizuoka 2020. Here are its ratings and characteristics: Origin: Shizuoka Cultivar: Yabukita Appearance: 50 - Leaf color: 29 - Odor: 38 - Liquor...

Japan

Japon - Yuzucha

€17.06

Flavors: Yuzu Ingredients: Spring Sencha from Makinohara Plateau in Japan and yuzu peel from Shikoku Island Preparation: 70 ° 1 to 2min Cold infusion: 1 tablespoon in 1.5L of Volvic or filtered water at room temperature. Immediately add ice cubes and let infuse for about 2 hours. Here is! it's ready to taste.

Japan

Japon - Matcha Premium Certified Organic

€23.70

Matcha Certified ORGANIC by ECOCERT of high quality, produced in a stone wheel on the plateau of Makinohara in the prefecture of Shizuoka.

Japan

Japon - Matcha Kurashiku Certifié BIO

€11.37

Matcha certified organic by Ecocert which can be used to be tasted as a classic matcha, or to be used as a premium culinary matcha.

Japan

Japon - Genmaicha de Printemps Certifié BIO

€11.37

The famous Japanese green tea with grains of puffed rice. This one is quite special, because it is produced with a spring sencha, and is accompanied by rice popcorn. Infusion advice: 70 degrees, 2 minutes

Japan

Japon - Wakoucha Certifié BIO

2 reviews

€11.85

Japanese black tea made from the blend of several cultivars. Fruity aromas. Infusion advice: 2mns, 80 degrees

Japan

Japon - Houji Kukicha - Certifié BIO

€9.00

Houji Kukicha is a tea made from green tea stems that have been roasted. Very low in theine, it can be consumed at any time of the day. Its flavors are caramelized, spicy. Infusion advice: 80 degrees, 2 minutes

Japan

Japon - Matcha Midori Certifié BIO

€18.96

Matcha Certified ORGANIC by ECOCERT of high quality, produced on the plateau of Makinohara in the prefecture of Shizuoka.

Japan

Japon - Sencha Benifuki Certified Organic

1 review

€14.22

Sencha from the first harvest harvested from Benifuki tea plants. This cultivar offers teas high in EGCG Epi Gallo Catechine Gallate, powerful antioxidants beneficial to human health.

Japan

Japon - Gyokuro Wakaba Certifié BIO

€20.85

Gyokuro are green teas harvested from tea plants that have been shaded more than 24 days before harvest. The result is a very powerful tea with an umami flavor, generally round and generous. To infuse in small containers, with water at 55 degrees, about 4g / 10cl, and for 45 seconds.

Japan

Japon - Tencha Certifié BIO

€18.96

Tencha is a Japanese green tea that is produced to be ground into a very fine powder called matcha. It is very rarely sold as such. The texture of its liquor is velvety, and its flavors umami. Infusion: 70 degrees, 4 minutes

Japan

Japon - Shincha Karigane Certifié BIO

1 review

€17.06

Shincha Karigane is a high-end stem tea produced by refining gyokuro and the best sencha in Japan. It is a very round tea with extremely vegetal flavors. Infusion: 70 degrees, 2 minutes

Japan

Japon - Kabusecha Yabukita - Certifié BIO

€18.96

Kabusecha are sencha teas produced from the leaves of teatrees that have been shaded for a few days, usually 3 to 10 days. Produced in Miyazaki, Kagoshima. Cultivar: Yabukita Current year harvest Stored in cold room

Japan

Japon - Gyokuro Saemidori Sakamoto - Certifié BIO

€56.87

Japanese green tea Gyokuro cultivated by the Sakamoto family in Shibushi in Kagoshima prefecture in southern Japan. It is cultivated in the traditional way with straw shade. Gyokuro are green teas harvested from tea plants that have been shaded more than 24 days before harvest. The result is a very powerful tea with an umami flavor, generally round and...

Japan

Japan - Houjicha - Certifié BIO

€11.37

Houjicha is a Japanese natural bancha tea which acquires great taste qualities thanks to roasting at 200 ° C. The flavors are caramelized, sweet, slightly woody, and the caffeine content is low. Infusion advice: 1g / 10cl - water 80 ° C -3mn30s

Japan

Japan - Tamaryokucha - Certifié BIO

€23.70

Tamaryokucha is a Japanese green tea similar to sencha in that it is parboiled before the leaves dry, but it differs because its leaves are rolled, twisted, like Chinese green teas. Thus, we find in this tea the great vegetality of Japanese green teas, but also floral notes due to the rolling of its leaves. This tea is produced in Kagoshima prefecture in...

Japan

Japan - Wakoucha Benifuki Certifié BIO

1 review

€17.06

Black tea from cultivar Benifuki made by the Matsushita family in Tanegashima in Kagoshima prefecture in southern Japan Infusion tips: 80 degrees, 2 minutes

Japan

Japan - Wakoucha Yabukita Certifié BIO

€23.70

Black tea from cultivar Yabukita made by Ocha No Fujiwara à Yakushima in Kagoshima prefecture in southern Japan Infusion tips: 80 degrees, 2 minutes

Japan

Japan - Fukamushi - Yabukita - Certifié BIO

€28.44

Fukamushi are Japanese Sencha-type green teas whose steaming, the steaming of the fresh leaves after harvest, is longer than a classic Sencha. The result is a very vegetal tea with a velvety texture, almost halfway between a Sencha and Matcha. This variety was harvested in Kagoshima in southern Japan with the cultivar SaemidoriInfusion advice: About 1...

Japan

Japon - Sencha Gabalong - Certifié BIO

€23.70

This Sencha tea is produced with a unique process which increases its content in GABA (Gamma Amino Butyric Acid), a molecule still unknown but which undeniably increases the human faculties of concentration and relaxation. Tastefully, this tea presents astonishing notes of cakes coming out of the oven, madeleines, mixed with the traditional vegetable...

Japan

Japan - Gyokuro Yabukita - Certifié BIO

€33.18

Japanese green tea Gyokuro cultivated by the Nishi family in Kirishima in Kagoshima prefecture in southern Japan. Gyokuro are green teas harvested from tea plants that have been shaded more than 24 days before harvest. The result is a very powerful tea with an umami flavor, generally round and generous. To infuse in small containers, with water at 55...

Japan

Japan - Sencha 1st Flush - Yabukita - Certifié BIO

€16.11

Spring Harvest Sencha from the Yabukita cultivar produced on the Makinohara plateau in Shizuoka/ Current year harvest Stored in cold room

Japan

Japon - Gyokuro Okumidori - Certifié BIO

€23.70

Japan

Japon - Gyokuro Saemidori - Certifié BIO

€28.44

Home

20 teabags Shincha Karigane Certifié BIO

€11.85

Box of 20 infusettes of Japanese green tea Shincha Karigane. Our tea bags are made of compostable plant materials guaranteed to be free of plastics and GMOs. From organic farming

Japan

Japon - Matcha de Cérémonie Okumidori Certifié BIO 50g

€30.33

Japan

Japan - Impérial Matcha Okumidori/Asanoka Certifié BIO 30g

€33.18

Our highest quality matcha and probably one of the best Certified Organic quality in Japan. Two cultivars are used to produce this Matcha, Asanoka and Okumidori, which gives it a round, powerful and umami flavor. It is of course produced with stone millstones, with the highest quality Tencha.

CEREMONIAL GRADE MATCHA BIO

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DECOUVREZ NOS THÉS JAPONAIS

Japon - Wakoucha Smoked Whisky

Japon - Sencha Shizuoka Certifié BIO

Japon – Matcha Culinaire Certifié BIO

Japon - Matcha de Cérémonie Okumidori Certifié BIO

Japan – Temomi Silver Medal

Japon - Yuzucha

Japon - Matcha Premium Certified Organic

Japon - Matcha Kurashiku Certifié BIO

Japon - Genmaicha de Printemps Certifié BIO

Japon - Wakoucha Certifié BIO

Japon - Houji Kukicha - Certifié BIO

Japon - Matcha Midori Certifié BIO

Japon - Sencha Benifuki Certified Organic

Japon - Gyokuro Wakaba Certifié BIO

Japon - Tencha Certifié BIO

Japon - Shincha Karigane Certifié BIO

Japon - Kabusecha Yabukita - Certifié BIO

Japon - Gyokuro Saemidori Sakamoto - Certifié BIO

Japan - Houjicha - Certifié BIO

Japan - Tamaryokucha - Certifié BIO

Japan - Wakoucha Benifuki Certifié BIO

Japan - Wakoucha Yabukita Certifié BIO

Japan - Fukamushi - Yabukita - Certifié BIO

Japon - Sencha Gabalong - Certifié BIO

Japan - Gyokuro Yabukita - Certifié BIO

Japan - Sencha 1st Flush - Yabukita - Certifié BIO

Japon - Gyokuro Okumidori - Certifié BIO

Japon - Gyokuro Saemidori - Certifié BIO

20 teabags Shincha Karigane Certifié BIO

Japon - Matcha de Cérémonie Okumidori Certifié BIO 50g

Japan - Impérial Matcha Okumidori/Asanoka Certifié BIO 30g

Livraison offerte dès 25€

Paiement 100% sécurisé

Service client à votre écoute