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MIST VALLEY FIRST FLUSH '26 ORGANIC CERTIFIED

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NATURE TEA

MIST VALLEY FIRST FLUSH '26 ORGANIC CERTIFIED

"with vegetal and fruity notes that develop on a round texture" First Flush harvested on April, 2026 Produced on the heights of Ilam at 1500 meters above sea level. This tea was produced on a plantation with European Organic Agriculture certification. The plantation is very isolated from civilization, it takes about 2 hours to drive from Ilam to reach...

EARL GREY & PREJUDICES

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EARL GREY & PREJUDICES

Flavors: Bergamot An exceptional Earl Grey blend of premium teas: Yunnan black tea, Assam black tea, Ceylon Golden Tips, and precious Nepalese white tea buds. Garnished with cornflower petals. Scented with bergamot, this Earl Grey offers an elegant and luminous cup, where the refined intensity of bergamot notes blends harmoniously with the richness of...

MINT EASTWOOD ORGANIC CERTIFIED

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MINT EASTWOOD ORGANIC CERTIFIED

Flavors: Peppermint-Licorice (No added flavorings) A balanced infusion combining peppermint, licorice, anise, ginger, fennel, and coriander. Fresh, sweet, and delicately spiced notes for a comforting and flavorful cup. Ingredients: Peppermint*, licorice*, lemon balm*, anise seed*, ginger*, fennel*, coriander seeds*, rose petals* (*Organically grown) Water...

FIKKAL RUBY SPRING '26

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FIKKAL RUBY SPRING '26

A highly oxidized tea with black leaves and fruity, cooked, stewed flavors, offering a long and balanced finish. It is a fairly strong yet refined and elegant tea. It was produced in the village of Fikkal, in the Ilam region of eastern Nepal, a few kilometers from the renowned Darjeeling region of India.

FIKKAL FIRST FLUSH '26

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FIKKAL FIRST FLUSH '26

Partially oxidized in the style of Darjeeling First Flush, with fruity and floral notes. It was produced in the village of Fikkal, in the Ilam region of eastern Nepal, a few kilometers from the renowned Darjeeling region of India. This spring harvest has floral and fruity notes, as well as a light but perceptible roasting and a very pleasant, lingering...

KYUSU TOKONAME 330ML

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KYUSU TOKONAME 330ML

Kyusu teapot produced in Tokoname, Japan. It features a built-in ceramic spout filter. The capacity is approximately 600ml. It's perfect for preparing all your sencha or kabusecha teas. You can, of course, prepare other teas besides Japanese green teas, but it's worth noting that this earthenware teapot can retain certain tea odors, particularly those...

KYUSU TOKONAME 170ML

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KYUSU TOKONAME 170ML

Kyusu teapot produced in Tokoname, Japan. It features a built-in ceramic spout filter. The capacity is approximately 170ml. It will be perfect for the preparation of high grade sencha, kabusecha and gyokuro. It can also be used for other types of high grade teas from other origins. It's perfect for preparing all your sencha or kabusecha teas. You can, of...

KYUSU TOKONAME STAINLESS FILTER 340ML

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KYUSU TOKONAME STAINLESS FILTER 340ML

Kyusu teapot produced in Tokoname, Japan. It features a built-in ceramic spout filter. The capacity is approximately 340ml. It's perfect for preparing all your sencha or kabusecha teas. You can, of course, prepare other teas besides Japanese green teas, but it's worth noting that this earthenware teapot can retain certain tea odors, particularly those...

CHAI LATTE POWDER ORGANIC CERTIFIED

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CHAI LATTE POWDER ORGANIC CERTIFIED

The premium Chai Latte spice mix from THEINE. Discover the powdered version of Chai Latte: an intensely fragrant recipe, rich in spices and with no added sugar. Enjoy Chai Latte hot, to warm you up on cool, rainy days, or iced with a few ice cubes for a spicy and refreshing break in summer. Ingredients: Powdered oat milk*, cassia cinnamon*, ginger*,...

HUNAN HONG CHA YIN HAO ORGANIC CERTIFIED

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HUNAN HONG CHA YIN HAO ORGANIC CERTIFIED

This organic black tea is produced in central China, in the Hunan province, specifically in Changsha county. It's a very fine tea with a high proportion of golden buds, approximately 20% of the tea, and very dark, highly oxidized leaves. This is an excellent breakfast tea, offering strength yet balance with flavors that aren't overly woody or animalic. It...

BLACK TEA CHUN'AN HONG CHA

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BLACK TEA CHUN'AN HONG CHA

Black tea grown in the Chun'An area, about 100 km west of Hangzhou in Zhejiang Province, on the shores of Qiandao Lake, the Thousand Island Lake. This is a very high-end black tea with balanced flavors of stewed fruit, without being overly sweet, and with depth, strength, and a long finish. Brewing instructions: Spring water at 90 degrees Celsius,...

MANGO STICKY-RICE

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MANGO STICKY-RICE

Flavors: Mango - Vine Peach - Coconut This intensely fruity tea is made with a base of Thai Sticky Rice Oolong, a premium tea that allows for multiple infusions. We also use jasmine green tea in this blend to enhance the floral notes. Ingredients: Sticky Rice Oolong, Jasmine Green Tea, Natural Flavorings (Mango, Vine Peach, Coconut), Mango, Pandan Leaves...

CACHOUCHOU CERTIFIÉ BIO

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CACHOUCHOU CERTIFIÉ BIO

Flavors: Chamomile - Licorice (No added flavorings) The Seed Herbal Tea subtly blends the aromatic flavors of licorice, anise, fennel, and coriander with the spicy notes of ginger. Licorice and chamomile add natural sweetness and delicately indulgent accents, offering a well-rounded and comforting infusion, without the need for added sugar. A warm and...

MOROCCAN LEMON VERBENA ORGANIC CERTIFIED

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INFUSION & FRUIT BLEND

MOROCCAN LEMON VERBENA ORGANIC CERTIFIED

Our verbena is produced by a group of organic growers in the Marrakech region. It's a very high-quality, last-harvest variety with plenty of flavor and the ability to be re-infused multiple times. Verbena is a very popular aromatic plant that is often used for its medicinal and culinary properties. It is native to South America, but is now grown in many...

BLACK BAMBOO THINNER MATCHA WHISK

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MATCHA

BLACK BAMBOO THINNER MATCHA WHISK

Matcha whisk (Chasen) made of bamboo with black bark, produced in Fujian province, China. This chasen has a smaller diameter than our standard chasens, making it suitable for smaller bowls. .

GREEN FLAKE

PERFUMED TEA

GREEN FLAKE

Flavors: Juniper - Mandarin - Spices A high-quality Wulu green tea with herbaceous, fruity, and spicy notes. Ingredients: Chinese green tea, apple, cinnamon, natural flavorings, orange peel, rose petals Preparation Instructions: Water Temperature: Heat the water to approximately 70°C (158°F) to allow the floral aromas to fully develop. Brewing Time: Steep...

JOLLY JUNIPER

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JOLLY JUNIPER

Flavors: Juniper - Mandarin - Spices Fragrant, comforting, and perfectly balanced, this Christmas tea is ideal for enjoying on a peaceful afternoon, extending the magic of the holidays with effortless simplicity. The black tea base is enhanced by tender pieces of apple, adding a naturally sweet touch, while pink peppercorns contribute a slightly peppery...

COCO CANNELLE

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COCO CANNELLE

Flavors: Pineapple - Apple - Lemon A harmonious and enveloping blend, perfect for an exotic yet comforting tasting experience. It opens with a fruity sweetness reminiscent of pineapple and apple, offering a bright and subtly sweet touch. This initial impression then evolves into richer notes, where the roundness of coconut harmonizes with the comforting...

KEEMUN MAOFENG

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KEEMUN MAOFENG

Superb Keemun Maofeng black tea, made from young, roasted spring buds with a subtle cocoa flavor. Origin: Ta Fang, Qimen County Producer: Mr. Hun Junhui Keemun Maofeng (or Qimen Maofeng) is a very high-quality Chinese black tea, originating from the Qimen district in Anhui province. It is one of the most prestigious varieties of the renowned Keemun black...

BROKEN GOLDEN BLACK TEA FIKKAL

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BROKEN GOLDEN BLACK TEA FIKKAL

Highly oxidized black tea from the Fikkal region near Ilam in eastern Nepal. It is a "mild" broken variety, meaning the leaves are not completely whole, which gives the cup strength and body. This is a very high-quality tea with well-rounded, fruity flavors and a pleasant, lingering finish.

NEIGES ETERNELLES

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NEIGES ETERNELLES

Flavors: Almond - Orange Blossom The cup reveals a gourmand, floral bouquet—both refined and comforting. A harmonious creation, perfect for indulging in a moment of aromatic sweetness. Ingredients: Lightly oxidized Chinese Oolong tea, Chinese jasmine green tea, natural flavorings (almond, apple, orange blossom, grapefruit, cream), red cornflower petals...

KEEMUN BLACK SNAIL

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KEEMUN BLACK SNAIL

Black tea harvested in April in the Ta Fang area of Qimen County by Mr. Hun Junhui. A fine harvest of twisted leaves, shaped like a snail. The flavors of this tea are both fruity and cocoa-like. Brewing instructions: Use spring water at 95 degrees Celsius, 1.5 to 2 grams of tea per 10 cl (1/2 cup), and brew for 1 to 2 minutes. This long-lasting tea can...

DRAGON BALL YUNNAN ORGANIC CERTIFIED

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DRAGON BALL YUNNAN ORGANIC CERTIFIED

Yunnan black tea from southern China, a very fine harvest of one leaf and one bud, rolled into a dragon ball. Each dragon ball weighs approximately 8g. This is an excellent quality tea, very easy to transport and measure. The producer also calls it "Cha-colate," referring to its chocolatey notes. This tea is grown in the Dahei Mountain Organic Garden in...

PUER KNIFE

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PUER KNIFE

Traditional puer knife with a wooden casing

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