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KEEMUN ORGANIC CERTIFIED

KEEMUN ORGANIC CERTIFIED 2

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KEEMUN ORGANIC CERTIFIED

Black tea produced in the Qimen region of China. It is a tea with a rather broken appearance because it comes from the sorting of very high quality keemun, we can say that these are the offcuts of these high-end teas. Nevertheless, as it comes from excellent leaves, the result is excellent, with a lot of balance, power, and with the characteristic flavors...

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

LONGJING PUIT DU DRAGON CERTIFIÉ BIO 2

CHINA

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

Harvested in Hangzhou in Zeijhang province. The producer of this tea claims that the production of this tea is carried out without synthetic fertilizers and pesticides. Longjing is the most famous Chinese green tea. It is aromatic but soft and velvety with round notes and nuts like almonds, hazelnuts. Infusion tips: 75 degrees, 2 minutes

DONG DING OOLONG

DONG DING OOLONG 2

THAILAND

DONG DING OOLONG

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025

SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025 2

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SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025

Sencha produced on the Makinohara Plateau, Shizuoka in April 2025. It is a classic sencha but of very good quality, without surprises, with lots of freshness and vegetality. Excellent value for money for a 1st harvest sencha, fresh and vegetal

OOLONG TUNG TING ORGANIC CERTIFIED

OOLONG TUNG TING ORGANIC CERTIFIED 2

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OOLONG TUNG TING ORGANIC CERTIFIED

Oolong tea produced in Zheijiang province. The leaves are rolled into tight beads. We feel floral flavors, and also a little roasting. It allows many infusions. Brewing tips: 100 degrees, 2-3 minutes. Several infusions are necessary for this tea to unfold all its flavors.

OOLONG MARIGOLD

OOLONG MARIGOLD 2

Out-of-Stock

THAILAND

OOLONG MARIGOLD

Slightly oxidized Doi Mae Salong oolong, brought into contact with Thai marigold flower petals. It is a superb naturally flowery tea, in the same way as jasmine and osmanthus teas. Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former poppy production areas, these lands are now dedicated...

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MINI TUOCHA PUER SHU VINTAGE MINI 2019

THAILAND

MINI TUOCHA PUER SHU VINTAGE MINI 2019

Heicha Thai, Pu erh type, made by a small factory in northern Thailand specializing in the production of Pu Erh teas for the Chinese market.

ROOIBOS GARDEN PARTY CERTIFIÉ BIO

ROOIBOS GARDEN PARTY CERTIFIÉ BIO 2

ROOIBOS

ROOIBOS GARDEN PARTY CERTIFIÉ BIO

Flavours: Grapefruit - Mandarin - Lime " A slightly crazy bucolic rooibos " Mixing rooibos with ingredients specific to herbal teas is an interesting idea and produces here a tasty drink full of virtues. The varied ingredients are perfectly balanced and the tasting is a real success. The rooibos is discreet, but brings its full-bodied notes which ideally...

MATCHA KURASHIKU CERTIFIÉ BIO 30G

MATCHA KURASHIKU CERTIFIÉ BIO 30G 2

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JAPAN

MATCHA KURASHIKU CERTIFIÉ BIO 30G

Matcha certified organic by Ecocert which can be used to be tasted as a classic matcha, or to be used as a premium culinary matcha.

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100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

MATCHA

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

This matcha is quite special because it is a real Uji Matcha, the cradle of tea. It is in a way the "Saint Emilion" of the world of matcha. To obtain this controlled designation, the tencha leaves must be ground in Kyoto and from cultivated tea plants exclusively grown in the departments of MIE, NARA, SHIGAE or KYOTO. The flavors of this matcha are umami,...

GABA OOLONG

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GABA OOLONG

" A rare and original oolong, with recognized health benefits ". The dry leaves are rolled up and closely resemble Ti Guan Yin in an oxidized version. Obviously, the comparison with Ti Guan Yin stops there since this very characteristic tea develops notes and its own aromas. We typically find olfactory notes oriented towards fruits stewed. The liquor is...

Matcha spoon in bamboo (Chasaku)

ACCESSORIES

Matcha spoon in bamboo (Chasaku)

Matcha spoon (Chasaku 茶杓) made of bamboo, made in Fujian, China. This almost indispensable utensil allows you to measure your matcha. With its use, you will be able to evaluate the dose of matcha that you put in your bowl, one, or two spoons, depending on the intensity you want.

JASMINE LAPSANG CERTIFIÉ BIO

CHINA

JASMINE LAPSANG CERTIFIÉ BIO

Subtle blend of Lapsang Souchong and Jasmin Yin Hao

GYOKURO OKUMIDORI ORGANIC CERTIFIED 2024

GYOKURO OKUMIDORI ORGANIC CERTIFIED 2024 2

Out-of-Stock

GREEN TEA

GYOKURO OKUMIDORI ORGANIC CERTIFIED 2024

Gyokuro produced in Kirishima, Kagoshima in southern Japan in April 2024. 2024 is a great year for Gyokuro. We find a lot of umami, texture and vegetal flavors in very balanced teas, long in the mouth and re-infusable several times. We are here in the presence of a mid-range Gyokuro, but the harvest was so good this year that it is very satisfactory even...

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MIST VALLEY WHITE TEA ORGANIC CERTIFIED

MIST VALLEY WHITE TEA ORGANIC CERTIFIED 2

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MIST VALLEY WHITE TEA ORGANIC CERTIFIED

A magnificent organic white tea with sweet, velvety and fruity flavors. A nectar that we will serve again and again. Harvest date: Autumn 2024. Produced on the heights of Ilam at an altitude of 1500 meters. This tea was produced in a plantation with a European Organic Agriculture certification. The plantation is very isolated from civilization, it takes...

PAI MU TAN PREMIUM ORGANIC CERTIFIED

PAI MU TAN PREMIUM ORGANIC CERTIFIED 2

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PAI MU TAN PREMIUM ORGANIC CERTIFIED

Pai Mu Tan (White Peony) white tea harvested in spring in Fujian, the cradle of white tea production for centuries. This white tea has very low oxidation, the leaves are very green, very whole, and they are all fluffy. The flavors are sweet, vanilla, slightly fruity, with a velvety texture on the palate thanks to the high proportion of downy leaves....

LUMBINI FBOPEXSP

SRI LANKA

LUMBINI FBOPEXSP

Ceylon Low Grown tea from the production of the Lumbini plantation. It is a magnificent tea with a large proportion of silver tips. The flavors are very typical of Ceylon teas with notes of cooked apples, tannins and a well-balanced bitterness, with a strong intensity of flavors. Brewing tips: 95 degrees, 2-3 minutes

MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G

MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G 2

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MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G

Our highest quality matcha and probably one of the best quality in Certified Organic in Japan. Two cultivars are used to produce this Matcha, Asanoka and Okumidori, which gives it a taste that is both round, powerful and umami. It is produced with stone mills, with the highest quality Tencha. Here is a must to enjoy a matcha in the purest Japanese...

KABUSECHA ASATSUYU/YABUKITA ORGANIC CERTIFIED 2025

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KABUSECHA ASATSUYU/YABUKITA ORGANIC CERTIFIED 2025

Kabusecha produced in Hioki, Kagoshima Prefecture, southern Japan, in April 2025. Kabusecha are Japanese green teas that have been produced with leaves from tea plants shaded using nets a few days before their harvest, usually around 8 to 10 days, to enhance the Umami (sweet/bitter) flavors. In a way, it is a tea halfway between a vegetal Sencha and a...

JASMIN DRAGON PEARLS ORGANIC CERTIFIED

JASMIN DRAGON PEARLS ORGANIC CERTIFIED 2

CHINA

JASMIN DRAGON PEARLS ORGANIC CERTIFIED

Called Zen Zhu in Chinese, jasmine pearls are a magnificent Chinese tea produced in Hengxian in the province of Guangxi. The flavors are very sweet and vegetal with intense jasmine flavors that are very persistent. Infusion: 75 degrees, 2 to 3 mins

SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED 2

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SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

Indian black tea produced by the Darjeeling Sourenee plantation from the leaves of the second harvest of the year, at the end of May and beginning of June. This tea composed of brown oxidized leaves and dotted with small silver and golden buds is sweet, round and fruity. It is not very bitter with a very good length in the mouth. The Sourenee plantation...

HONG SHUI OOLONG

HONG SHUI OOLONG 2

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HONG SHUI OOLONG

Hong Shui Oolong is a spring tea rolled into highly oxidized pearls (70/80%) with fruity and pyrogenic flavors. The roasted notes are very present in the first infusions, with also fruity notes, prunes, red fruits, but they fade as the infusions progress to give way to fruitiness and sweetness. Origin: Ming Jian, Nantou County. Garden in organic...

THÉ NOIR SAUVAGE DE THAILANDE CERTIFIÉ BIO

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THAILAND

THÉ NOIR SAUVAGE DE THAILANDE CERTIFIÉ BIO

This tea is completely unique. To produce it, the grower has to trek for hours through the lush jungle to find wild tea plants with purple young shoots. Each harvest is different because new tea plants are discovered little by little. The flavors are completely amazing, sweet, fruity, and the leaves are extremely durable, you could steep them at least 10...

SENCHA YUTAKAMIDORI HIOKI ORGANIC CERTIFIED 2024

Out-of-Stock

GREEN TEA

SENCHA YUTAKAMIDORI HIOKI ORGANIC CERTIFIED 2024

Sencha produced in Hioki, Kagoshima in southern Japan in April 2024. The cultivar: Yutakamidori literally means abundant green. It is a type of tea tree much appreciated by farmers, especially in the south of Japan for its good productivity and resistance to different diseases. About 30% of Kagoshima tea fields, south of Japan are planted with this...

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