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SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2025

SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2025 2

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SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2025

Sencha produced in Minami Kyushu, Kagoshima in the south of Japan in April 2025. It is a fairly classic, vegetable, long sencha, with Umami notes, very present. It is a very balanced tea, without defects, and which will be very appreciated for its freshness and its sweetness.

STICKY RICE OOLONG

STICKY RICE OOLONG 2

THAILAND

STICKY RICE OOLONG

"An original and gourmet oolong" Mixed with NuoMiXiang leaves, this very good quality oolong promises a taste full of richness. The rolled leaves show a fairly green color, indicating that this oolong is little oxidized. After infusion, the aromas are strongly influenced by the NuoMiXiang leaves and are very reminiscent of sticky rice. The liquor is a...

FUKAMUSHI YABUKITA CERTIFIÉ BIO

FUKAMUSHI YABUKITA CERTIFIÉ BIO 2

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FUKAMUSHI YABUKITA CERTIFIÉ BIO

Sencha Fukamushi 2025 with very vegetal, green, iodized flavors with a touch of umami. The leaves are dark green, shiny. It is a medium steamed Fukamushi. The liquor is very green, with a lot of thickness and flavors.

HOUJICHA POWDER ORGANIC CERTIFIED

HOUJICHA POWDER ORGANIC CERTIFIED 2

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HOUJICHA POWDER ORGANIC CERTIFIED

Roasted green tea powder produced in Shizuoka Prefecture near Mount Fuji. The roasting is extensive for this production which reduces the theine and increases the sweet and cocoa flavors. Houjicha powder can be used in Houjicha Lattes, but can also be mixed directly with water, either using a whisk or a shaker.

SENCHA GABALONG CERTIFIÉ BIO

SENCHA GABALONG CERTIFIÉ BIO 2

JAPAN

SENCHA GABALONG CERTIFIÉ BIO

This Sencha tea is produced with a unique process that increases its content of GABA (Gamma Amino Butyric Acid), a molecule still unknown but which undeniably increases the human faculties of concentration and relaxation. Tastefully, this tea presents surprising notes of cakes coming out of the oven, madeleines, mixed with the traditional vegetable...

JINXUAN OOLONG

JINXUAN OOLONG 2

THAILAND

JINXUAN OOLONG

Slightly oxidized Oolong tea with a buttery, milky texture and floral aromas, lilac type. Re-infusable many times.

SENCHA SAEMIDORI MIYAZAKI 2025 ORGANIC CERTIFIED

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SENCHA SAEMIDORI MIYAZAKI 2025 ORGANIC CERTIFIED

Selected from dozens of samples, one of the best organic sencha 2025 Altitude: 300 m Location: Koyu, Miyazaki Cultivar: Saemidori is a Japanese green tea cultivar. It was developed and registered in Japan in 1990. "Saemidori" literally means "fresh green," reflecting the bright, fresh color of this cultivar's leaves. Saemidori is primarily used to produce...

SENCHA BENIFUKI ORGANIC CERTIFIED 2025

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SENCHA BENIFUKI ORGANIC CERTIFIED 2025

Sencha produced in Minami Kyushu in Kagoshima Prefecture, southern Japan, in April 2025. It is an everyday tea, good value for money, but which has the particularity of being produced with the Benifuki cultivar, very rich in antioxidants, and which when used to make green teas could help relieve certain ailments such as allergies or colds, hay fever...

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

LONGJING PUIT DU DRAGON CERTIFIÉ BIO 2

CHINA

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

Harvested in Hangzhou in Zeijhang province. The producer of this tea claims that the production of this tea is carried out without synthetic fertilizers and pesticides. Longjing is the most famous Chinese green tea. It is aromatic but soft and velvety with round notes and nuts like almonds, hazelnuts. Infusion tips: 75 degrees, 2 minutes

GABA OOLONG

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GABA OOLONG

" A rare and original oolong, with recognized health benefits ". The dry leaves are rolled up and closely resemble Ti Guan Yin in an oxidized version. Obviously, the comparison with Ti Guan Yin stops there since this very characteristic tea develops notes and its own aromas. We typically find olfactory notes oriented towards fruits stewed. The liquor is...

PAI MU TAN PREMIUM ORGANIC CERTIFIED

PAI MU TAN PREMIUM ORGANIC CERTIFIED 2

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PAI MU TAN PREMIUM ORGANIC CERTIFIED

Pai Mu Tan (White Peony) white tea harvested in spring in Fujian, the cradle of white tea production for centuries. This white tea has very low oxidation, the leaves are very green, very whole, and they are all fluffy. The flavors are sweet, vanilla, slightly fruity, with a velvety texture on the palate thanks to the high proportion of downy leaves....

KEEMUN ORGANIC CERTIFIED

KEEMUN ORGANIC CERTIFIED 2

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KEEMUN ORGANIC CERTIFIED

Black tea produced in the Qimen region of China. It is a tea with a rather broken appearance because it comes from the sorting of very high quality keemun, we can say that these are the offcuts of these high-end teas. Nevertheless, as it comes from excellent leaves, the result is excellent, with a lot of balance, power, and with the characteristic flavors...

OOLONG TUNG TING ORGANIC CERTIFIED

OOLONG TUNG TING ORGANIC CERTIFIED 2

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OOLONG TUNG TING ORGANIC CERTIFIED

Oolong tea produced in Zheijiang province. The leaves are rolled into tight beads. We feel floral flavors, and also a little roasting. It allows many infusions. Brewing tips: 100 degrees, 2-3 minutes. Several infusions are necessary for this tea to unfold all its flavors.

DONG DING OOLONG

DONG DING OOLONG 2

THAILAND

DONG DING OOLONG

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

GYOKURO ASANOKA/SAEMIDORI/SAEKARI ORGANIC CERTIFIED 2025

GYOKURO ASANOKA/SAEMIDORI/SAEKARI ORGANIC CERTIFIED 2025 2

GREEN TEA

GYOKURO ASANOKA/SAEMIDORI/SAEKARI ORGANIC CERTIFIED 2025

Gyokuro produced in Kirishima, Kagoshima in southern Japan in April 2025. 2024 is a great year for Gyokuro. We find a lot of umami, texture and vegetal flavors in very balanced teas, long in the mouth and re-infusable several times. We are here in the presence of a mid-range Gyokuro, but the harvest was so good this year that it is very satisfactory even...

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

MATCHA

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

This matcha is quite special because it is a real Uji Matcha, the cradle of tea. It is in a way the "Saint Emilion" of the world of matcha. To obtain this controlled designation, the tencha leaves must be ground in Kyoto and from cultivated tea plants exclusively grown in the departments of MIE, NARA, SHIGAE or KYOTO. The flavors of this matcha are umami,...

MIST VALLEY WHITE TEA ORGANIC CERTIFIED

MIST VALLEY WHITE TEA ORGANIC CERTIFIED 2

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MIST VALLEY WHITE TEA ORGANIC CERTIFIED

A magnificent organic white tea with sweet, velvety and fruity flavors. A nectar that we will serve again and again. Harvest date: Autumn 2024. Produced on the heights of Ilam at an altitude of 1500 meters. This tea was produced in a plantation with a European Organic Agriculture certification. The plantation is very isolated from civilization, it takes...

SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025

SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025 2

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SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025

Sencha produced on the Makinohara Plateau, Shizuoka in April 2025. It is a classic sencha but of very good quality, without surprises, with lots of freshness and vegetality. Excellent value for money for a 1st harvest sencha, fresh and vegetal

JASMIN DRAGON PEARLS ORGANIC CERTIFIED

JASMIN DRAGON PEARLS ORGANIC CERTIFIED 2

CHINA

JASMIN DRAGON PEARLS ORGANIC CERTIFIED

Called Zen Zhu in Chinese, jasmine pearls are a magnificent Chinese tea produced in Hengxian in the province of Guangxi. The flavors are very sweet and vegetal with intense jasmine flavors that are very persistent. Infusion: 75 degrees, 2 to 3 mins

MINI TUOCHA PUER SHU VINTAGE MINI 2019

THAILAND

MINI TUOCHA PUER SHU VINTAGE MINI 2019

Heicha Thai, Pu erh type, made by a small factory in northern Thailand specializing in the production of Pu Erh teas for the Chinese market.

KABUSECHA ASATSUYU/YABUKITA ORGANIC CERTIFIED 2025

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KABUSECHA ASATSUYU/YABUKITA ORGANIC CERTIFIED 2025

Kabusecha produced in Hioki, Kagoshima Prefecture, southern Japan, in April 2025. Kabusecha are Japanese green teas that have been produced with leaves from tea plants shaded using nets a few days before their harvest, usually around 8 to 10 days, to enhance the Umami (sweet/bitter) flavors. In a way, it is a tea halfway between a vegetal Sencha and a...

SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED 2

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SOURENEE SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

Indian black tea produced by the Darjeeling Sourenee plantation from the leaves of the second harvest of the year, at the end of May and beginning of June. This tea composed of brown oxidized leaves and dotted with small silver and golden buds is sweet, round and fruity. It is not very bitter with a very good length in the mouth. The Sourenee plantation...

OOLONG MARIGOLD

OOLONG MARIGOLD 2

Out-of-Stock

THAILAND

OOLONG MARIGOLD

Slightly oxidized Doi Mae Salong oolong, brought into contact with Thai marigold flower petals. It is a superb naturally flowery tea, in the same way as jasmine and osmanthus teas. Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former poppy production areas, these lands are now dedicated...

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JASMINE LAPSANG CERTIFIÉ BIO

CHINA

JASMINE LAPSANG CERTIFIÉ BIO

Subtle blend of Lapsang Souchong and Jasmin Yin Hao

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