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Showing 145-168 of 237 item(s)

ROSE DES NEIGES CERTIFIÉ BIO

ROSE DES NEIGES CERTIFIÉ BIO 2

PERFUMED TEA

ROSE DES NEIGES CERTIFIÉ BIO

Flavors: Rose Ingredients: Pai Mu Tan superior * Chinese white tea, Iranian rose buds and peteles *, natural rose aroma. * From Organic Farming Preparation 80 ° 4 to 5 min

ULTRA-VIOLETTE

PERFUMED TEA

ULTRA-VIOLETTE

Flavors: Violet Flower " A flower power tea, beautiful and good at the same time " Based on a quality Chinese wu-lu green tea, here we have an original and slightly crazy tea that perfectly combines visual pleasure and gustatory joy! The presence of "butterfly pea" flowers colors the liquor with a natural blue with the most beautiful effect. On the nose,...

OOLONG MARIGOLD

OOLONG MARIGOLD 2

THAILAND

OOLONG MARIGOLD

Slightly oxidized Doi Mae Salong oolong, brought into contact with Thai marigold flower petals. It is a superb naturally flowery tea, in the same way as jasmine and osmanthus teas. Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former poppy production areas, these lands are now dedicated...

KEEMUN HONG CHA

CHINA

KEEMUN HONG CHA

Perhaps the most famous black tea of all. Its small leaves infuse a magnificent amber-red liquor with a rich, sweet flavor of dried fruits and honey. Keemun tea is produced exclusively in Qimen, Huangshan. This black tea is also known as "Qimen Hongcha", the first part referring to its origin. The second part "Hongcha" means "red tea" in Chinese, also...

YUNNAN BLANC AU JASMIN

Out-of-Stock

CHINA

YUNNAN BLANC AU JASMIN

Yunnan white tea with very fluffy buds that have been put in contact with fresh jasmine flowers just after their harvest in August. The flavors are very sweet, mellow, and persistent with a very good length in the mouth. Infusion: 80 degrees, 3 to 4 mins

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EMERAUDE

EMERAUDE 2

THAILAND

EMERAUDE

Oolong from Doi Mae Salong in Thailand made with the cultivar Ruanzhi Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European...

JASMIN SILVER NEEDLES BIO

Out-of-Stock

CHINA

JASMIN SILVER NEEDLES BIO

Guangxi bud tea. Put in contact for several days with fresh Jasmine flowers that are renewed every day. Certified organic Infusion: 75 degrees, 2 to 3 mins

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MATCHA CULINAIRE CERTIFIÉ BIO 100G

JAPAN

MATCHA CULINAIRE CERTIFIÉ BIO 100G

Culinary Matcha Certified organic by Ecocert, perfect for cooking all kinds of cakes, financiers, cakes, and all recipes.

MIST VALLEY WHITE TEA ORGANIC CERTIFIED

MIST VALLEY WHITE TEA ORGANIC CERTIFIED 2

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MIST VALLEY WHITE TEA ORGANIC CERTIFIED

A magnificent organic white tea with sweet, velvety and fruity flavors. A nectar that we will serve again and again. Harvest date: Autumn 2024. Produced on the heights of Ilam at an altitude of 1500 meters. This tea was produced in a plantation with a European Organic Agriculture certification. The plantation is very isolated from civilization, it takes...

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

MATCHA

100G UJI MATCHA CONTROLLED APPELATION ORGANIC CERTIFIED 50G

This matcha is quite special because it is a real Uji Matcha, the cradle of tea. It is in a way the "Saint Emilion" of the world of matcha. To obtain this controlled designation, the tencha leaves must be ground in Kyoto and from cultivated tea plants exclusively grown in the departments of MIE, NARA, SHIGAE or KYOTO. The flavors of this matcha are umami,...

GURICHA YABUKITA ORGANIC CERTIFIED 2024

GURICHA YABUKITA ORGANIC CERTIFIED 2024 2

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GURICHA YABUKITA ORGANIC CERTIFIED 2024

Japanese green tea produced in Kirishima, Kagoshima in April 2024. It is a Guricha, or more commonly called Tamaryokucha. The process of making this tea is similar to Sencha, however, the leaves are rolled, twisted, and not flattened into needles like sencha, and also the leaves are roasted longer than sencha, which brings heat and roundness in the cup.

CREPUSCULE DE PRINTEMPS

CREPUSCULE DE PRINTEMPS 2

PERFUMED TEA

CREPUSCULE DE PRINTEMPS

Flavors: Orange blossom - Citrus - Red fruits “A powerful yet balanced black tea from Assam with floral flavors with a fruity touch reminiscent of the first days of spring” Ingredients: Assam black tea, jasmine green tea, orange flower buds, raspberry, flower petals, natural flavors Preparation of this hot tea: Infuse 2g per 100ml of filtered water at 80°...

FLOWER OF GUAVA

FLOWER OF GUAVA 2

PERFUMED TEA

FLOWER OF GUAVA

Flavours: Guava (dominant) - Orange blossom - Sweet mint (light) "A green tea that heralds the beautiful days, the sun" Ingredients: Chinese Wulu Premium green tea, mango pieces, natural flavor (orange blossom, sweet mint), rose petals, marigold flowers, lemon peel, pink peppercorns. Preparation for this hot infusion: Infuse 2g for 100ml of filtered water...

SOUVENIR D'ENFANCE ORGANIC CERTIFIED

SOUVENIR D'ENFANCE ORGANIC CERTIFIED 2

PERFUMED TEA

SOUVENIR D'ENFANCE ORGANIC CERTIFIED

Flavours: Strawberry - Vanilla - Lemon (light) "A black tea with flavors that will remind you of your childhood" The flavors of this tea are an association that will immediately speak to the generation of children born in the 80s: Strawberry - Vanilla, with a touch of vitality thanks to a hint of lemon. As soon as you taste this tea, you will feel the...

KEEMUN MAO FENG ORGANIC CERTIFIED

KEEMUN MAO FENG ORGANIC CERTIFIED 2

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KEEMUN MAO FENG ORGANIC CERTIFIED

Superb Keemun Mao Feng black tea produced with very young leaves, 1 open leaf and a bud. These young leaves are heavily oxidized, and the buds are very fluffy with golden hues. The flavors are typical of Keemun, cooked plums, a little roasting, cocoa notes. This Keemun is produced in Qimen County, south of the Huangshan Yellow Mountains, in Anhui...

BLACK TEA GOJI - MANDARINE CERTIFIÉ BIO

BLACK TEA GOJI - MANDARINE CERTIFIÉ BIO 2

PERFUMED TEA

BLACK TEA GOJI - MANDARINE CERTIFIÉ BIO

Flavours: Tangerine - Goji Berry "Classic and gourmet" Based on a beautiful black tea from Assam, here we find a blend of notes that works perfectly. Citrus fruits and Indian black tea evoke classic Russian tastes, but goji berries and vanilla will bring welcome indulgence and originality. On the nose, the liquor, of a beautiful dark ochre, exhales...

VANILLA SENCHA ORGANIC CERTIFIED

Out-of-Stock

PERFUMED TEA

VANILLA SENCHA ORGANIC CERTIFIED

Flavor: Vanille Ingredients: Japanese green tea sencha Shizuoka *, raspberry*, cornflower flowers *, natural vanilla flavor * From organic farming Preparation: 1 to 2 min / 70 ° / 2g for 100ml

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MACHAPUCHRE BLACK TEA

MACHAPUCHRE BLACK TEA 2

NATURE TEA

MACHAPUCHRE BLACK TEA

" A warm and subtle Himalayan tea " The appearance of the dry leaves is typical of a well-oxidized Himalayan tea. The olfactory notes of the infused leaves are a wonderful mixture of earth and wood with a lemony touch. They even evoke those of certain Pu Erh. The liquor is well dark, with copper reflections. A creamy texture and a sweet flavor lead us to...

Bowl 40cl - Blue Celadon

Bowl 40cl - Blue Celadon 2

CUPS & BOWLS

Bowl 40cl - Blue Celadon

Enamelled clay bowl made entirely by hand in a family workshop in Chiangmai, Thailand. Video taken in the workshop for making a cup:

MADAME LAVANDE GREY CERTIFIÉ BIO

PERFUMED TEA

MADAME LAVANDE GREY CERTIFIÉ BIO

Flavor: Bergamot - Lavender from Auvergne "A warm southern tea" Here you will find a base of Assam black tea, woody and well-structured. Our magnificent Calabrian bergamot will do wonders on such a support. Lavender will bring freshness and Mediterranean evocation that will transport us to sunny lands. The liquor is nicely amber and the olfactory notes...

CHINE - BLOOMING BLUE JASMINE

CHINA

CHINE - BLOOMING BLUE JASMINE

Flavor: Jasmine Ingredients: Green tea, jasmine flower, butterfly pea flower which colors the cup in sapphire blue Preparation: 1 Blooming for 600ml / 90 ° / 2 to 3min

PUER SHU MANDARINE 2015

PU ERH

PUER SHU MANDARINE 2015

Mandarin Pu Er is a fermented shu (cooked) tea harvested and made in 2015 and aged in a hollowed out mandarin. The tea is produced in Menghai in Yunnan. It is then put in a mandarin from Guang Dong in the locality of Xin Hui, where it will then be aged.It is advisable to break the tangerine peels and infuse them with the tea.Western preparation: 2g for...

CERISE GINKAKU-JI CERTIFIÉ BIO

CERISE GINKAKU-JI CERTIFIÉ BIO 2

PERFUMED TEA

CERISE GINKAKU-JI CERTIFIÉ BIO

Flavours: Cherry - Pink "A sencha green tea with the scent of spring" Composed of beautiful green tea needles and flower petals, this subtle and original tea will appeal to all palates. The liquor is an ocher of the most beautiful effect. We immediately appreciate the silky texture and a beautiful sweet flavor. The quality of the tea used is excellent and...

PROJET ROYAL VERT

PROJET ROYAL VERT 2

THAILAND

PROJET ROYAL VERT

The Royal Thailand Project is a foundation created by the King of Thailand in the 1970s to eradicate opium production from tribes in the mountains of northern Thailand. The Royal Thai Project produces not only tea, but coffee, fruit, vegetables, flowers and nearly 200 new crops. All these cultures are produced by villagers with the help, education, and...

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THEINE

2 Place Félix Fournier, 44000 Nantes

Contacter magasin à Nantes: 09 83 44 27 40, Contacter notre entrepot de préparations de commandes internet: 09 86 27 63 49

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