INFUSION & FRUIT BLEND BLACK PEPPER ORGANIC CERTIFIED SP06 €3.50 Black pepper to be used as spice for your Chai teas, or your spicy dishes Piper nigrum, also known as black pepper, is a climbing plant that produces berries used to make black pepper. Black pepper is a popular spice used in many cuisines around the world. It is produced from the berry of the black pepper plant, which is dried and ground to produce the... Add to cart
INFUSION & FRUIT BLEND RASPBERRY ORGANIC CERTIFIED FR04 €15.00 Whole freeze-dried raspberries that can be eaten as appetizers, cooked for your pastries, or even used in the design of your own blended teas Raspberries are small red or black berries that are sweet and juicy. They are often used in desserts such as pies, cakes and crumbles, or eaten fresh as a snack or added to smoothies and fruit salads. Raspberries... Add to cart
JAPAN WAKOUCHA SMOKED SAKURA TJ63 €35.00 "A lovely smoked tea, full of richness" The observation of the dry leaves assures us that we are in the presence of a very good quality red tea. After infusion, the olfactory notes are clearly dominated by smoky notes, but the gourmet and fruity notes typical of these beautiful Japanese teas are present and we are sure to taste a very balanced and finely... Add to cart
OOLONG TEA OOLONG YLANG - YLANG CERTIFIÉ BIO BL57 €10.00 Flavors: Ylang Ylang Flower The infusion of this tea is distinguished by a bright, light golden color, while its delicate scent of exotic flowers and fresh plants invades the senses. The taste is sweet and light, with subtle floral notes, mainly ylang-ylang. The silky texture of the tea and the slightly sweet and exotic aroma of ylang-ylang meet in a... Add to cart
PU ERH PUER SHU MANDARINE 2015 TCN12 €25.00 Mandarin Pu Er is a fermented shu (cooked) tea harvested and made in 2015 and aged in a hollowed out mandarin. The tea is produced in Menghai in Yunnan. It is then put in a mandarin from Guang Dong in the locality of Xin Hui, where it will then be aged. It is advisable to break the tangerine peels and infuse them with the tea. Western preparation: 2g for... Add to cart
THAILAND PROJET ROYAL VERT RUAN ZHI 2025 TT81 €20.00 " A beautiful first harvest green tea from the Royal Project plantation of Thailand at 1400m altitude, simple and attractive ". The leaves of this original tea are large and little manufactured. The infused leaves give off notes of classic cooked vegetables, with a fairly present gourmet impression. The liquor is of beautiful rather sustained ocher... Add to cart
INFUSION & FRUIT BLEND ROSEMARY SOUTH FRANCE ORGANIC CERTIFIED HE02 €4.00 Rosemary in whole leaves from the south of France Rosemary is an aromatic plant native to the Mediterranean region, known for its dark green foliage and small blue flowers. This plant is often used as a culinary herb, but also in traditional medicine for its medicinal properties. In cooking, rosemary is often used to flavor meats, soups and vegetable... Add to cart
PERFUMED TEA NUIT ENCHANTERESSE CERTIFIÉ BIO BL29 €8.50 Flavors: Almond*, Vanilla* & Grapefruit Ingredients: Assam black tea*, almond*, natural flavor (Almond*, Vanilla* and Grapefruit), Calabrian bergamot* * From Organic Farming Add to cart
INFUSION & FRUIT BLEND CASSIA CINNAMON ORGANIC CERTIFIED SP09 €3.50 Cassia cinnamon (or cassia bark) is a very common spice in cooking, native to China and other parts of Asia. It is made from the inner bark of Cinnamomum cassia, a tree that belongs to the cinnamon family. Cassia cinnamon is more commonly used than Ceylon cinnamon in cooking because it is easier to find and cheaper. It has a warm, sweet flavor with a hint... Add to cart
NATURE TEA HONGCHA CERTIFIÉ BIO TT43 €20.00 Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas. Add to cart
CHINA AIGUILLES NOIRES TS16453 €10.00 Yunnan black tea, Dian Hong, made from oxidized downy buds. Powerful but balanced flavors. Tip: 90 degrees, 3 to 4 minutes Add to cart
INFUSION & FRUIT BLEND AUVERGNE HERBAL ORGANIC CERTIFIED SIC03 M €10.00 Ingredients: Blackcurrant, ash, elderberry, meadowsweet * from organic farming Preparation: 2g for 100ml / 80 ° / 5 to 10min Mixture made in Auvergne by a cooperative of farmers and gatherers with local plants. Add to cart
