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LAPSANG SOUCHONG CERTIFIÉ BIO

CHINA

LAPSANG SOUCHONG CERTIFIÉ BIO

Black tea from China, Fujian, heavily smoked over spruce wood. Our infusion advice: 80 degrees, 2 to 3 minutes

KEEMUN HONG CHA

CHINA

KEEMUN HONG CHA

Perhaps the most famous black tea of all. Its small leaves infuse a magnificent amber-red liquor with a rich, sweet flavor of dried fruits and honey. Keemun tea is produced exclusively in Qimen, Huangshan. This black tea is also known as "Qimen Hongcha", the first part referring to its origin. The second part "Hongcha" means "red tea" in Chinese, also...

GRAND YUNNAN CERTIFIÉ BIO

CHINA

GRAND YUNNAN CERTIFIÉ BIO

Black tea from southern China, Yunnan. He is normally referred to as Dian Hong. This Yunnan has full-bodied, dried fruit flavors. Almost no bitterness, you can steep this Yunnan for many minutes. Tips: 90 degrees, 3 to 4 minutes

MINI TUOCHA PUER SHU VINTAGE MINI 2019

THAILAND

MINI TUOCHA PUER SHU VINTAGE MINI 2019

Heicha Thai, Pu erh type, made by a small factory in northern Thailand specializing in the production of Pu Erh teas for the Chinese market.

ORIENTAL BEAUTY

ORIENTAL BEAUTY 2

THAILAND

ORIENTAL BEAUTY

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

RUBY OOLONG

RUBY OOLONG 2

THAILAND

RUBY OOLONG

"The gourmet tea par excellence" The very dark rolled leaves indicate that this tea belongs to the category of very oxidized oolongs. After infusion, we feel the notes of oxidized leaves very present, evoking stewed fruits and gingerbread. The liqueur is of a very beautiful coppery color and invites you to quickly test it in the mouth. The gourmet notes...

YUNNAN BLANC AU JASMIN

Out-of-Stock

CHINA

YUNNAN BLANC AU JASMIN

Yunnan white tea with very fluffy buds that have been put in contact with fresh jasmine flowers just after their harvest in August. The flavors are very sweet, mellow, and persistent with a very good length in the mouth. Infusion: 80 degrees, 3 to 4 mins

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HIDELLANA OP1

HIDELLANA OP1 2

SRI LANKA

HIDELLANA OP1

In our opinion what is done best in Ceylon. Hidellana is a human-sized plantation located about 400m above sea level in the province of Ratnapura. You will find more information on the plantation and photos on its website: http: //www.rtstea.com/tea-factory.html The OP1 grade is the best sorting of the first shoots, the best quality of the plantation. The...

ROOIBOS GARDEN PARTY CERTIFIÉ BIO

ROOIBOS GARDEN PARTY CERTIFIÉ BIO 2

ROOIBOS

ROOIBOS GARDEN PARTY CERTIFIÉ BIO

Flavours: Grapefruit - Mandarin - Lime " A slightly crazy bucolic rooibos " Mixing rooibos with ingredients specific to herbal teas is an interesting idea and produces here a tasty drink full of virtues. The varied ingredients are perfectly balanced and the tasting is a real success. The rooibos is discreet, but brings its full-bodied notes which ideally...

STICKY RICE OOLONG

STICKY RICE OOLONG 2

THAILAND

STICKY RICE OOLONG

"An original and gourmet oolong" Mixed with NuoMiXiang leaves, this very good quality oolong promises a taste full of richness. The rolled leaves show a fairly green color, indicating that this oolong is little oxidized. After infusion, the aromas are strongly influenced by the NuoMiXiang leaves and are very reminiscent of sticky rice. The liquor is a...

GENMAICHA DE PRINTEMPS CERTIFIÉ BIO

JAPAN

GENMAICHA DE PRINTEMPS CERTIFIÉ BIO

"A very successful Japanese classic" With its rice in a popcorn version and its spring sencha, this genmaicha is ideal for rediscovering this classic of Japanese teas. The appearance is classic but the very dark green tea leaves promise a nice presence of tea. After infusion, the aromatic notes confirm it and, if the rice is a little dominant, the tea is...

EMERAUDE

EMERAUDE 2

THAILAND

EMERAUDE

Oolong from Doi Mae Salong in Thailand made with the cultivar Ruanzhi Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European...

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THEINE

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Contacter magasin à Nantes: 09 83 44 27 40, Contacter notre entrepot de préparations de commandes internet: 09 86 27 63 49

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