BLACK TEA

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ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED

ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED 2

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ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED

Fujian black tea, produced in the Wuyi mountains. It comes from the gardens that produce the famous smoked Lapsang Souchong that we all know. Smoked Lapsang Souchong is produced with lower quality leaves, from late and less prestigious harvests, this tea is produced with the best leaves. Unlike the Lapsang Souchong that we know, this tea is not smoked....

OKAYTI SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

OKAYTI SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED 2

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OKAYTI SECOND FLUSH SFTGFOP1 ORGANIC CERTIFIED

Black tea Second Flush 2024 from the Okayti plantation located in the East of Darjeeling. This is the production DJ126, the 126th batch of the year. It is a graded tea, SFTGFOP1, Special Finest Tippy Golden Flowery Orange Pekoe 1, the highest grade in Darjeeling. The flavors are fruity, ripe grapes, with depth and length in the mouth. It can be a favorite...

JIN MU DAN - WUYISHAN RED TEA

JIN MU DAN - WUYISHAN RED TEA 2

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JIN MU DAN - WUYISHAN RED TEA

"A Chinese red tea with very deep flavors, with a lot of body and complexity" Produced by the Ling family, tea farmers in the Wuyishan park in Fujian for 3 generations, and producing some of the best teas in the region. Also, their teas are very pure, during the various laboratory tests that we have carried out, we have not found any pesticide residues....

OKAYTI DJ'12 FIRST FLUSH DARJEELING 2024 ORGANIC CERTIFIED

OKAYTI DJ'12 FIRST FLUSH DARJEELING 2024 ORGANIC CERTIFIED 2

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OKAYTI DJ'12 FIRST FLUSH DARJEELING 2024 ORGANIC CERTIFIED

€11.88 €18.00

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Excellent value for money for a very fresh Darjeeling First Flush which has all the characteristic flavours of the first harvest teas from this region, fresh, floral, orange blossom.

JUN CHIYABARI P312 - J22 - FIRST FLUSH 2024

NATURE TEA

JUN CHIYABARI P312 - J22 - FIRST FLUSH 2024

"It also had this little fruity taste, vine peach, mango, exotic fruit which made it an extraordinary tea" Harvest date: April 2024. At the beginning of April 2024, we were able to taste nearly thirty teas from the Jun Chiyabari Garden, this tea was by far the best of the First Flushes characteristic of Nepal, with tastes of Darjeeling, brioche, floral....

ASSAM HATHIKULI FTGFOP1 ORGANIC BIO

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ASSAM HATHIKULI FTGFOP1 ORGANIC BIO

Black tea from Assam in northeast India produced by the Hathikuli plantation. The flavors are powerful but balanced with a bitterness present but not overwhelming. The taste notes are slightly fruity and malty. This tea can be your future breakfast classic with excellent value for money. For amateurs, it tolerates a cloud of milk very well. Infusion...

GOLDEN DIAN HONG ORGANIC CERTIFIED

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GOLDEN DIAN HONG ORGANIC CERTIFIED

Superb black tea from Yunnan composed of young leaves and entirely downy buds. The flavors are honeyed and slightly animalic. The very large presence of down will give a very velvety texture to the liqueur, with a lot of sweetness. Dian Hong is a type of Chinese black tea originating from the Yunnan province. “Dian” is a reference to the region of Dian,...

NEW VITHANAKANDE BOP1

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NEW VITHANAKANDE BOP1

Black tea from the Sri Lankan manufacturer New Vithanakande. It is a tea with very typical flavors of cooked apple, spices, sweet cinnamon type, with a lot of character. It is a BOP1 grade which means Broken Orange Pekoe 1, thus it is the 2nd sorting of the best leaves. Located at the foot of the central region of the Kandy mountains, the New Vithanakande...

MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024

MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024 2

NATURE TEA

MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024

“Superb hand-rolled First Flush Darjeeling Himalayan tea” Mrs. Radha harvests the leaves from her cloned Darjeeling tea bushes in the spring and rolls them entirely by hand after a withering period. She controls light oxidation and then dries her teas in the sun when the desired color is achieved. The flavors are deep, with a lot of floral, orange blossom...

KOJU FERMENTED TEA

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KOJU FERMENTED TEA

Ce thé japonais est une rareté. Il est produit avec les feuilles de théiers extremement aromatiques et très peu plantés au Japon, le Koju. Le Koju est un théiers qui est issu d'un théier poussé à partir d'une graine (Zairai), dont on ne peut etre sur de l'origine par définition, cependant, l'on pense que le Koju est un croisement entre un cultivar...

KEEMUN ORGANIC CERTIFIED

KEEMUN ORGANIC CERTIFIED 2

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KEEMUN ORGANIC CERTIFIED

Black tea produced in the Qimen region of China. It is a tea with a rather broken appearance because it comes from the sorting of very high quality keemun, we can say that these are the offcuts of these high-end teas. Nevertheless, as it comes from excellent leaves, the result is excellent, with a lot of balance, power, and with the characteristic flavors...

DIAN HONG YIN ZHEN

DIAN HONG YIN ZHEN 2

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DIAN HONG YIN ZHEN

"A SPECTACULAR GRAND CRU FROM YUNNAN, TO TRY AT LEAST ONCE IN YOUR LIFE" Originating in the west of Xishuangbanna prefecture, Jinhai County, Yunnan, this magnificent red tea is produced with tea trees over 100 years old from the surrounding forests. We are immediately charmed by its tawny, animal appearance, its very very long buds, some of which are...

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