ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED

Fujian black tea, produced in the Wuyi mountains. It comes from the gardens that produce the famous smoked Lapsang Souchong that we all know. Smoked Lapsang Souchong is produced with lower quality leaves, from late and less prestigious harvests, this tea is produced with the best leaves.

Unlike the Lapsang Souchong that we know, this tea is not smoked. The flavors are deep, fruity, slightly woody, with aromas and flavors of longan, slightly flowery.

Chinese name: 正山小种

Cultivar: Wuyi Cai Cha

Infusion advice: Filtered or very slightly mineralized water at 80 degrees, 1.5g per 10cl and 2 minutes of infusions. Several infusions will be possible.