THAILAND JINXUAN TORRÉFIÉ TT83 €15.00 Black tea made in Doi Mae Salong with the Jinxuan cultivar. Like our Jinxuan black teas, it develops sweet, fruity prune-like flavors. However, this tea has been roasted in an oven more than usual, which gives it very interesting notes, toasted, pyrogenic, almost smoky. This tea comes from the village of Doi Mae Salong, in the mountains of northern... Add to cart
JAPAN SANNENBANCHA ORGANIC CERTIFIED TJ070 €12.00 Sannenbancha is a roasted tea which has the particularity of having been aged for 3 years in airtight bags before being put on sale. This 3-year maturation brings deeper flavors with greater complexity. This Sannenbancha is composed only of stems, which brings more roundness to the cups. Also, the stems naturally contain less theine than the leaves, and... Add to cart
INFUSION & FRUIT BLEND ROSE PETALS DAMASCENA ORGANIC CERTIFIED FL01 €12.00 Origin: Morocco Variety: Rosa Damascena Rose petals are the outermost and most visible parts of the rose flower. These are the parts of the flower that are often used for their distinctive fragrance and flavor, as well as for their aesthetic appearance. Rose petals are used in many cultures around the world, especially in cooking, perfumery, traditional... Add to cart
Home HONG SHUI OOLONG TW109 €20.00 Hong Shui Oolong is a spring tea rolled into highly oxidized pearls (70/80%) with fruity and pyrogenic flavors. The roasted notes are very present in the first infusions, with also fruity notes, prunes, red fruits, but they fade as the infusions progress to give way to fruitiness and sweetness. Origin: Ming Jian, Nantou County. Garden in organic... Add to cart
Herbs, spices, fruits & flowers MORROCAN NANAH MINT ORGANIC CERTIFIED HE18 €7.50 Moroccan Nanah Mint Very fragrant and aromatic, it can be infused alone or with tea, usually green tea. It can also be used in your culinary recipes. Origin: Morocco, Marrakech region Latin name: Mentha Spicata, sub-variety Nanah Cut: less than 1cm Nanah mint (or Mentha spicata var. nanah) is a particular variety of mint that comes mainly from Morocco and... Add to cart
Home PAI MU TAN PREMIUM ORGANIC CERTIFIED TCN03 €13.00 Pai Mu Tan (White Peony) white tea harvested in spring in Fujian, the cradle of white tea production for centuries. This white tea has very low oxidation, the leaves are very green, very whole, and they are all fluffy. The flavors are sweet, vanilla, slightly fruity, with a velvety texture on the palate thanks to the high proportion of downy leaves.... Add to cart
CHINA JASMIN SILVER NEEDLES BIO TS21430 €25.00 Guangxi bud tea. Put in contact for several days with fresh Jasmine flowers that are renewed every day. Certified organic Infusion: 75 degrees, 2 to 3 mins Add to cart
THAILAND GUSHUCHA TT59 €15.00 This tea is produced on Doi Wawee Mountain, about 1,200 meters above sea level, in the far north of Thailand. It comes from a very small plantation which has managed to preserve old hundred-year-old tea trees. The flavors are powerful, animal, woody. We recommend water at 80 degrees with an infusion of about 2 minutes Add to cart
CHINA WULU PREMIUM CERTIFIÉ BIO TCN10 €9.50 Wulu is a green tea produced in the Zhejiang chinese province. Sweet vegetable and legume notes. Add to cart
On sale! Home HUNAN EMERALD ORGANIC CERTIFIED TCN42 €20.00 Green tea from spring, harvested during the month of April. This tea is produced in the west of Hunan province, on the border of Guizhou province. Also called Green Diamond in Europe, or Lu Bao Shi in China, it is a tea that stands out for its excellent value for money, when it is very fresh, which is the case for this batch that we bought, harvested in... Add to cart