LEMONGRASS ORGANIC CERTIFIED

Lemongrass is an aromatic herb native to tropical Asia, often used in Asian cuisine for its lemony aroma and culinary properties. It is also known for its medicinal properties, especially as a natural insect repellent.

Lemongrass contains natural compounds such as citral, geraniol and limonene, which give it its distinctive aroma and insect repellent properties. It can be used to repel mosquitoes, flies and other insects.

In addition to its use as a natural repellent, lemongrass can also be used to treat headaches, muscle aches, digestive disorders, and fungal infections.

Lemongrass can be consumed as a tea, essential oil, fresh or dried herb, and is often used as an ingredient in Asian dishes. It is important to note that some people may be allergic to lemongrass, so it is recommended to do a patch test before using it as a repellent or medical treatment.

Lemongrass tea is an infusion made from the fresh or dried leaves of the lemongrass plant, which is valued for its fresh, lemony taste. It is often consumed for its health benefits, such as its soothing effect on the nervous system, its antioxidant potential and its anti-inflammatory properties.

To prepare lemongrass tea, simply boil water and add fresh or dried lemongrass leaves to it. It is generally recommended to steep the leaves for about 5-10 minutes before removing the leaves and drinking the tea.

Lemongrass tea can be consumed hot or cold, depending on personal preference. It can also be mixed with other herbs or flavorings, such as ginger or honey, to create interesting flavor variations.