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OOLONG RUANZHI HAUTE ALTITUDE

Very lightly oxidized Oolong, this Ruanzhi cultivar Oolong made in the Shan State, an autonomous region of Burma, on the Chinese border, in a plantation at an altitude of 2000m. Produced by a Taiwanese teamaster based in the region, this very buttery and floral Oolong has nothing to envy to the best high mountain Oolongs.

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PU ERH

PUER SHU MANDARINE 2015

TCN12

€25.00

Mandarin Pu Er is a fermented shu (cooked) tea harvested and made in 2015 and aged in a hollowed out mandarin. The tea is produced in Menghai in Yunnan. It is then put in a mandarin from Guang Dong in the locality of Xin Hui, where it will then be aged. It is advisable to break the tangerine peels and infuse them with the tea. Western preparation: 2g for...

INFUSION & FRUIT BLEND

THYME MORROCO ORGANIC CERTIFIED

HE03

€6.00

Origin Morroco Thyme is an aromatic plant native to the Mediterranean basin, known for its small green leaves and pink, purple or white flowers. Thyme is often used as a culinary herb to flavor savory dishes such as meats, fish, vegetables and soups. Thyme has a strong, pungent flavor, with hints of mint, citrus and camphor. It can be used fresh or dried,...

NATURE TEA

HONGCHA CERTIFIÉ BIO

TT43

€20.00

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

LAOS

BUA LI LAM

LT02

€39.00

This tea is produced by Mrs. Bua Li Lam with the tea trees from her garden which she cultivates in her village at 1,000 meters above sea level on the Boloven Plateau in the south of Laos. The tea plants were planted in the 1930s by the French in Indochina. To dry her tea, Ms. Bua uses a wok which she heats with the woods recovered from the jungle. The tea...

THAILAND

GUSHUCHA

TT59

€15.00

This tea is produced on Doi Wawee Mountain, about 1,200 meters above sea level, in the far north of Thailand. It comes from a very small plantation which has managed to preserve old hundred-year-old tea trees. The flavors are powerful, animal, woody. We recommend water at 80 degrees with an infusion of about 2 minutes

INFUSION & FRUIT BLEND

AUVERGNE HERBAL ORGANIC CERTIFIED

SIC03 M

€10.00

Ingredients: Blackcurrant, ash, elderberry, meadowsweet * from organic farming Preparation: 2g for 100ml / 80 ° / 5 to 10min Mixture made in Auvergne by a cooperative of farmers and gatherers with local plants.

INFUSION & FRUIT BLEND

AUVERGNE HERBAL ORGANIC CERTIFIED

SIC04

€9.00

Ingredients: Angelica*, ash*, mint*, meadowsweet* * From organic farming Preparation: 2g for 100ml / 80 ° / 5 to 10min Mixture made in Auvergne by a cooperative of farmers and gatherers with local plants.

SRI LANKA

BLACKWOOD IDULGASHINA OP CERTIFIÉ BIO

SL10

€7.50

Black tea from the Blackwood Idulgashina plantation located in UVA province. It is a "High Grown" tea with light, vegetal, artichoke notes.

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COOL CHOUCHEN

BLNB45

€8.50

A honey-flavored infusion, lightly lemony with a hint of ginger, that will transport you to Brittany. Ingredients: Beetroot, apple, ginger, natural flavors (lemon, honey, ginger), basil, coriander Water Temperature: Use water at approximately 80°C - 90°C Infusion Time: Infuse for 5 to 8 minutes for optimal flavor. You can adjust the infusion time...

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YUNNAN YELLOW TEA MAOFENG

TCN48

€15.00

This yellow tea is produced around the town of Puer in the Simao district of Yunnan. It is made from the endemic Menghai Big Leaf "Da Ye" cultivar, a sub-variety of Camelia assamica. The production of yellow tea is similar to that of green tea, except that at the end of the drying process, a step called menghuang, or "smothering the yellow tea," takes...

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ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED

TCN46

€30.00

Fujian black tea, produced in the Wuyi mountains. It comes from the gardens that produce the famous smoked Lapsang Souchong that we all know. Smoked Lapsang Souchong is produced with lower quality leaves, from late and less prestigious harvests, this tea is produced with the best leaves. Unlike the Lapsang Souchong that we know, this tea is not smoked....

Herbs, spices, fruits & flowers

ITALIAN HELICRYSUM ORGANIC CERTIFIED

FL19

€20.00

Italian Helichrysum, or Italian immortelle, this plant is also called curry plant, curry plant or St. John's flower. It is known as the Immortelle flower because it does not fade. Origin: Morocco Latin name: Helicrysum Italicum Italian Helichrysum (Helichrysum italicum), also called immortelle, is a Mediterranean plant renowned for its medicinal and...

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JIN MU DAN - WUYISHAN RED TEA

TCN44

€40.00

"A Chinese red tea with very deep flavors, with a lot of body and complexity" Produced by the Ling family, tea farmers in the Wuyishan park in Fujian for 3 generations, and producing some of the best teas in the region. Also, their teas are very pure, during the various laboratory tests that we have carried out, we have not found any pesticide residues....

JUN CHIYABARI J116 SUMMER FLUSH '24 CERTIFIÉ BIO

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JUN CHIYABARI J116 SUMMER FLUSH '24 CERTIFIÉ BIO

NE20

€20.00

"A superb value for money for lovers of sweet and fruity Himalayan black teas" An excellent summer production from the Nepalese garden Jun Chiyabari, which produces some of the best teas in the country. The whole leaves are oxidized at almost 80%. The flavors are fruity and sweet with very little bitterness. We will find a lot of roundness and length in...

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BOSEONG SEJAK 2024

KR05

€40.00

Korean "Sejak" green tea produced in April 2024 in the Boseong region by the Choi family. This tea is produced by hand, the fresh leaves are pressed on a Wok like the Chinese technique found in the production of Zhijiang teas, longjing, bi luo chun, etc ... We find fresh, vegetal, and lightly roasted flavors.

LONGJING THOUSAND ISLANDS LAKE PREQINGMING 2024

LONGJING THOUSAND ISLANDS LAKE PREQINGMING 2024 2

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LONGJING THOUSAND ISLANDS LAKE PREQINGMING 2024

TCN38

€36.30 €55.00

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A superb, very high-end Longjing green tea, produced around Thousand Island Lake (Qiandao Lake) in Hangzhou, the birthplace of Longjing in the Zheijiang region. We can directly notice its high level of quality from its leaves made up only of small downy buds of uniform size and its distinctive pale color from high-end Longjing. The flavors are sweet,...

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FINEST WHITE LONGJING 2024

TCN35

€36.30 €55.00

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Longjing green tea produced in Jiande, Zheijiang region at the end of March 2024. It is an extremely rare tea, which we will perhaps see more widespread in the years to come because its quality is so interesting. The leaves come from a fairly recent cultivar called "Finest White" giving very light, white/cream buds, and reputed to have higher than average...

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EPICES ESCAPADES ORGANIC CERTIFIED

BL101

€8.50

Flavors: Blend of spices predominantly cinnamon and ginger "A blend of spices to infuse alone, in a latte, or to mix with black or green tea" Ingredients: Ceylon cinnamon*, ginger*, pepper*, turmeric*, cardamom*, pink berries*, rose petals*, raspberry leaves*. * From organic farming Preparation of this hot infusion: Infuse 2g per 100ml of filtered water...

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AGED OOLONG 2015

TW111

€25.00

This Oolong tea was produced in 2015, slightly oxidized during production (10/20%), it has been roasted several times, the last time in 2016. The Chen family which produces this tea keeps the details of its production secret, it It's a family secret. It is also a tea that they drink very regularly. Its age, and the different roastings have made the leaf...

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MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024

NATURE TEA

MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024

NE16

€28.00

“Superb hand-rolled First Flush Darjeeling Himalayan tea” Mrs. Radha harvests the leaves from her cloned Darjeeling tea bushes in the spring and rolls them entirely by hand after a withering period. She controls light oxidation and then dries her teas in the sun when the desired color is achieved. The flavors are deep, with a lot of floral, orange blossom...

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JING JING BLACK TEA ORGANIC CERTIFIED

TCN20

€12.00

Mao Jian grade black tea produced in the locality of Jing Jing northeast of Changsha in Hunan. It is a tea with lots of golden buds, with sweet but persistent flavors. The strong presence of fluffy golden buds brings a velvety sensation to the tasting. Brewing tips: 90 degrees, 3-4 minutes

THAILAND

BEAUTÉ ORIENTALE

TT102

€28.00

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

INFUSION & FRUIT BLEND

BLACKBERRY ORGANIC CERTIFIED

FR02

€12.00

Blackberries are small, black, shiny, slightly conical berries that grow on thorny bushes. They are edible and have a sweet and slightly tart flavor. Blackberry berries are often used in desserts, such as pies, jams and crumbles, but can also be eaten raw as a healthy and nutritious snack. Blackberry berries are rich in antioxidants, vitamins C and K,...

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THEINE

2 Place Félix Fournier, 44000 Nantes

Contacter magasin à Nantes: 09 83 44 27 40, Contacter notre entrepot de préparations de commandes internet: 09 86 27 63 49

contact (...at...) ilovetheine.fr

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