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Showing 121-144 of 166 item(s)

HONGCHA CERTIFIÉ BIO

HONGCHA CERTIFIÉ BIO 2

NATURE TEA

HONGCHA CERTIFIÉ BIO

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

BUA LI LAM

BUA LI LAM 2

LAOS

BUA LI LAM

This tea is produced by Mrs. Bua Li Lam with the tea trees from her garden which she cultivates in her village at 1,000 meters above sea level on the Boloven Plateau in the south of Laos. The tea plants were planted in the 1930s by the French in Indochina. To dry her tea, Ms. Bua uses a wok which she heats with the woods recovered from the jungle. The tea...

GUSHUCHA

GUSHUCHA 2

THAILAND

GUSHUCHA

This tea is produced on Doi Wawee Mountain, about 1,200 meters above sea level, in the far north of Thailand. It comes from a very small plantation which has managed to preserve old hundred-year-old tea trees. The flavors are powerful, animal, woody. We recommend water at 80 degrees with an infusion of about 2 minutes

BLACKWOOD IDULGASHINA OP CERTIFIÉ BIO

SRI LANKA

BLACKWOOD IDULGASHINA OP CERTIFIÉ BIO

Black tea from the Blackwood Idulgashina plantation located in UVA province. It is a "High Grown" tea with light, vegetal, artichoke notes.

Bol Ø11cm / h6cm - Chun Blue

Bol Ø11cm / h6cm - Chun Blue 2

CUPS & BOWLS

Bol Ø11cm / h6cm - Chun Blue

Enamelled clay bowl made entirely by hand in a family workshop in Chiangmai, Thailand. Video taken in the workshop for the manufacture of a bowl:

YUNNAN YELLOW TEA MAOFENG

YUNNAN YELLOW TEA MAOFENG 2

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YUNNAN YELLOW TEA MAOFENG

This yellow tea is produced around the town of Puer in the Simao district of Yunnan. It is made from the endemic Menghai Big Leaf "Da Ye" cultivar, a sub-variety of Camelia assamica. The production of yellow tea is similar to that of green tea, except that at the end of the drying process, a step called menghuang, or "smothering the yellow tea," takes...

ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED

ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED 2

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ZHENG SHAN XIAO ZHONG ORGANIC CERTIFIED

Fujian black tea, produced in the Wuyi mountains. It comes from the gardens that produce the famous smoked Lapsang Souchong that we all know. Smoked Lapsang Souchong is produced with lower quality leaves, from late and less prestigious harvests, this tea is produced with the best leaves. Unlike the Lapsang Souchong that we know, this tea is not smoked....

JIN MU DAN - WUYISHAN RED TEA

JIN MU DAN - WUYISHAN RED TEA 2

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JIN MU DAN - WUYISHAN RED TEA

"A Chinese red tea with very deep flavors, with a lot of body and complexity" Produced by the Ling family, tea farmers in the Wuyishan park in Fujian for 3 generations, and producing some of the best teas in the region. Also, their teas are very pure, during the various laboratory tests that we have carried out, we have not found any pesticide residues....

JUN CHIYABARI J116 SUMMER FLUSH '24 CERTIFIÉ BIO

JUN CHIYABARI J116 SUMMER FLUSH '24 CERTIFIÉ BIO 2

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JUN CHIYABARI J116 SUMMER FLUSH '24 CERTIFIÉ BIO

"A superb value for money for lovers of sweet and fruity Himalayan black teas" An excellent summer production from the Nepalese garden Jun Chiyabari, which produces some of the best teas in the country. The whole leaves are oxidized at almost 80%. The flavors are fruity and sweet with very little bitterness. We will find a lot of roundness and length in...

PORCELAIN TEA CADDY 30G

PORCELAIN TEA CADDY 30G 2

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PORCELAIN TEA CADDY 30G

Small porcelain box with metal screw cap. The amount of matcha it can hold is about 30g. It is well sealed and well suited for storing precious teas.

BOSEONG SEJAK 2024

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BOSEONG SEJAK 2024

Korean "Sejak" green tea produced in April 2024 in the Boseong region by the Choi family. This tea is produced by hand, the fresh leaves are pressed on a Wok like the Chinese technique found in the production of Zhijiang teas, longjing, bi luo chun, etc ... We find fresh, vegetal, and lightly roasted flavors.

LONGJING THOUSAND ISLANDS LAKE PREQINGMING 2024

LONGJING THOUSAND ISLANDS LAKE PREQINGMING 2024 2

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LONGJING THOUSAND ISLANDS LAKE PREQINGMING 2024

€36.30 €55.00

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A superb, very high-end Longjing green tea, produced around Thousand Island Lake (Qiandao Lake) in Hangzhou, the birthplace of Longjing in the Zheijiang region. We can directly notice its high level of quality from its leaves made up only of small downy buds of uniform size and its distinctive pale color from high-end Longjing. The flavors are sweet,...

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FINEST WHITE LONGJING 2024

FINEST WHITE LONGJING 2024 2

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FINEST WHITE LONGJING 2024

€36.30 €55.00

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Longjing green tea produced in Jiande, Zheijiang region at the end of March 2024. It is an extremely rare tea, which we will perhaps see more widespread in the years to come because its quality is so interesting. The leaves come from a fairly recent cultivar called "Finest White" giving very light, white/cream buds, and reputed to have higher than average...

AGED OOLONG 2015

AGED OOLONG 2015 2

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AGED OOLONG 2015

This Oolong tea was produced in 2015, slightly oxidized during production (10/20%), it has been roasted several times, the last time in 2016. The Chen family which produces this tea keeps the details of its production secret, it It's a family secret. It is also a tea that they drink very regularly. Its age, and the different roastings have made the leaf...

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MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024

MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024 2

NATURE TEA

MACHAPUCHRE FIRST FLUSH TYPE DARJEELING 2024

“Superb hand-rolled First Flush Darjeeling Himalayan tea” Mrs. Radha harvests the leaves from her cloned Darjeeling tea bushes in the spring and rolls them entirely by hand after a withering period. She controls light oxidation and then dries her teas in the sun when the desired color is achieved. The flavors are deep, with a lot of floral, orange blossom...

JING JING BLACK TEA ORGANIC CERTIFIED

JING JING BLACK TEA ORGANIC CERTIFIED 2

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JING JING BLACK TEA ORGANIC CERTIFIED

Mao Jian grade black tea produced in the locality of Jing Jing northeast of Changsha in Hunan. It is a tea with lots of golden buds, with sweet but persistent flavors. The strong presence of fluffy golden buds brings a velvety sensation to the tasting. Brewing tips: 90 degrees, 3-4 minutes

TOKONAME - KYUSU FUKAMUSHI - 300ml

TOKONAME - KYUSU FUKAMUSHI - 300ml 2

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TOKONAME - KYUSU FUKAMUSHI - 300ml

Teapot produced in Tokoname in unglazed raw earth. It is equipped with a stainless steel grid with very fine openings which makes it an ideal utensil for the preparation of Fukamushi sencha teas. You can of course infuse all other kinds of Japanese teas with this teapot. Tokoname is a small coastal town in central Japan that has specialized in pottery...

BEAUTÉ ORIENTALE

BEAUTÉ ORIENTALE 2

THAILAND

BEAUTÉ ORIENTALE

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production, these lands are now dedicated to the production of high quality tea. Although the plantation with which we work does not have European ORGANIC certification, we are reassured by tests that we carry out and...

i181 - Tokoname - Shiboridashi - 70ml

i181 - Tokoname - Shiboridashi - 70ml 2

TEAPOTS

i181 - Tokoname - Shiboridashi - 70ml

Completely handcrafted shiboridashi by potter Gyokko. Delivered in its box.

ASSAMICA TORRÉFIÉ

ASSAMICA TORRÉFIÉ 2

THAILAND

ASSAMICA TORRÉFIÉ

"A gourmet and original roasted black tea" The lightly worked but very dark leaves show a strong roasting. On the nose, the infused leaves produce well-present toasted notes. The liquor is quite dark and of a rather fluid texture. A slightly astringent flavor opens on notes that are naturally toasted and woody but from which the vegetal is not completely...

PROJET ROYAL VERT RUAN ZHI 2025

PROJET ROYAL VERT RUAN ZHI 2025 2

THAILAND

PROJET ROYAL VERT RUAN ZHI 2025

" A beautiful first harvest green tea from the Royal Project plantation of Thailand at 1400m altitude, simple and attractive ". The leaves of this original tea are large and little manufactured. The infused leaves give off notes of classic cooked vegetables, with a fairly present gourmet impression. The liquor is of beautiful rather sustained ocher...

Rooibos Cerise Cannelle Certifié BIO

ROOIBOS

Rooibos Cerise Cannelle Certifié BIO

Flavors: Cherry - Blackcurrant - Cinnamon Ingredients: Supergrade red Rooibos *, Supergrade green Rooibos *, cinnamon pieces *, natural flavor (cherry & blackcurrant, cinnamon) * From Organic Farming

WAKOUCHA BENIFUKI CERTIFIÉ BIO

JAPAN

WAKOUCHA BENIFUKI CERTIFIÉ BIO

"A very gourmet Japanese red tea" The leaves of this tea are quite small and well oxidized. After infusion, they produce notes of ripe fruit, camphor and white flowers. The liqueur is very beautiful, golden to perfection. In the mouth, a sweet flavor dominates with a slightly perceptible astringency if you push the infusion a little. The texture is very...

TENCHA OKUMIDORI CERTIFIÉ BIO

JAPAN

TENCHA OKUMIDORI CERTIFIÉ BIO

"An original green tea full of vitamins" The small, slightly chopped leaves indicate that we are far from sencha or gyokuro here. And for good reason, tencha is the base of matcha, rarely consumed in its unground form. After infusion, the leaves give off gourmet aromas of hay and dried fruit. The rather ocher liquor has an almost scratchy texture. The...

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