LAVENDER ORGANIC CERTIFIED

Lavender flowers from Auvergne in France

Lavender flower is an aromatic flower of pale purple or light blue color, which is native to the Mediterranean region, but is now cultivated in many parts of the world. Lavender is often used for its aromatic and medicinal properties.

Lavender flowers are often used to flavor cosmetics, soaps, lotions, and perfumes, as well as to flavor foods and beverages. They are also used in herbalism for their medicinal properties, especially for their calming and soothing effects. Lavender essential oil is particularly prized for its antiseptic, anti-inflammatory and analgesic properties.

In cooking, lavender flowers are used to add a subtle, floral flavor to sweet or savory dishes, such as ice cream, cakes, cookies, salads and meat dishes.

In summary, the lavender flower is a popular aromatic flower, used to flavor cosmetics, foods and beverages, and in herbalism for its medicinal properties. It is also used in cooking to add a subtle, floral flavor to dishes.