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OSMANTHUS OOLONG

OSMANTHUS OOLONG 2

THAILAND

OSMANTHUS OOLONG

" Flowers and freshness " The little oxidized and good quality oolong used to make this promising tea is associated with white osmanthus flowers, to the delight of amateurs. After infusion, the olfactory notes of the leaves are clearly reminiscent of tea, while those of the liqueur are more on the flowers. On the palate, the liquor is unctuous and the...

BUA CHA DAM

BUA CHA DAM 2

LAOS

BUA CHA DAM

This tea is produced by Mrs. Bua Li Lam with the tea trees from her garden which she cultivates in her village at 1,000 meters above sea level on the Boloven Plateau in the south of Laos. The tea plants were planted in the 1930s by the French in Indochina. To dry her tea, Ms. Bua uses a wok which she heats with the woods recovered from the jungle. The tea...

KABUSECHA ASANOKA ORGANIC CERTIFIED 2025

KABUSECHA ASANOKA ORGANIC CERTIFIED 2025 2

GREEN TEA

KABUSECHA ASANOKA ORGANIC CERTIFIED 2025

Kabusecha produced in Miyazaki, in southern Japan in April 2025. What is a Kabusecha: Kabusecha is a type of Sencha produced with leaves that have been shaded a few days before harvest, on average 7 or 8 days, using shading nets generally placed directly on the tea plants to partially shade them from the sun. This shading forces the plant to draw...

MORROCAN NANAH MINT ORGANIC CERTIFIED

MORROCAN NANAH MINT ORGANIC CERTIFIED 2

Herbs, spices, fruits & flowers

MORROCAN NANAH MINT ORGANIC CERTIFIED

Moroccan Nanah Mint Very fragrant and aromatic, it can be infused alone or with tea, usually green tea. It can also be used in your culinary recipes. Origin: Morocco, Marrakech region Latin name: Mentha Spicata, sub-variety Nanah Cut: less than 1cm Nanah mint (or Mentha spicata var. nanah) is a particular variety of mint that comes mainly from Morocco and...

FUKAMUSHI YABUKITA CERTIFIÉ BIO

FUKAMUSHI YABUKITA CERTIFIÉ BIO 2

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FUKAMUSHI YABUKITA CERTIFIÉ BIO

Sencha Fukamushi 2025 with very vegetal, green, iodized flavors with a touch of umami. The leaves are dark green, shiny. It is a medium steamed Fukamushi. The liquor is very green, with a lot of thickness and flavors.

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GYOKURO ASANOKA ORGANIC CERTIFIED 2024

GYOKURO ASANOKA ORGANIC CERTIFIED 2024 2

GREEN TEA

GYOKURO ASANOKA ORGANIC CERTIFIED 2024

Gyokuro produced in Hioki, Kagoshima in southern Japan in April 2025. 2025 is a great year for Gyokuro. We find a lot of umami, texture and vegetal flavors in very balanced teas, long in the mouth and re-infusable several times. We are here in the presence of a mid-range Gyokuro, but the harvest was so good this year that it is very satisfactory even for...

HUNAN GREEN TEA ORGANIC CERTIFIED

HUNAN GREEN TEA ORGANIC CERTIFIED 2

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HUNAN GREEN TEA ORGANIC CERTIFIED

Second harvest organic Chinese green tea with sweet and very little bitter flavors. It is an unpretentious but very well made green tea, ideal for an everyday green tea at a very reasonable price. Brewing advice: 75 degrees, 2 to 3 minutes of brewing

CASSISCACAO

CASSISCACAO 2

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CASSISCACAO

Flavors: Blackcurrant - Strawberry - Cherry "A red fruit infusion full of character" Ingredients: Cocoa pods, apple, hibiscus, rose hips, elderberries, raspberry leaves, strawberries, blackcurrants, pink berries, rose petals, rooibos, ceylon cinnamon, natural flavor (blackcurrant, strawberry, cherry, mulled wine) Preparation for this hot tea: Infuse 2g...

FUKAMUSHI YABUKITA ORGANIC CERTIFIED

JAPAN

FUKAMUSHI YABUKITA ORGANIC CERTIFIED

This Sencha Fukamushi tea is excellent value for money with a very green cup with deposit, and lots of flavors including umami. Fukamushi are teas that have been steamed longer than traditional sencha. This longer steaming allows a more diffuse transfer of heat in the sheets, also leading to breakage of the sheets during the various stages of...

CITRUS MANGO ORGANIC CERTIFIED

INFUSION & FRUIT BLEND

CITRUS MANGO ORGANIC CERTIFIED

Flavors: Citrus - Mango Ingredients: Lemongrass *, apple *, carrot *, mango *, natural flavor (Bergamot - Grapefruit - Mango), rose petals * verbena * from organic farming Preparation: 2g for 100ml / 80 ° / 4 to 5min

CHA DOI DAM CERTIFIÉ BIO

CHA DOI DAM CERTIFIÉ BIO 2

NATURE TEA

CHA DOI DAM CERTIFIÉ BIO

"Chocolate aromas, raw and wild". Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

WULU PREMIUM CERTIFIÉ BIO

CHINA

WULU PREMIUM CERTIFIÉ BIO

Wulu is a green tea produced in the Zhejiang chinese province. Sweet vegetable and legume notes.

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