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Showing 25-48 of 148 item(s)

SENCHA GABALONG CERTIFIÉ BIO

SENCHA GABALONG CERTIFIÉ BIO 2

JAPAN

SENCHA GABALONG CERTIFIÉ BIO

This Sencha tea is produced with a unique process that increases its content of GABA (Gamma Amino Butyric Acid), a molecule still unknown but which undeniably increases the human faculties of concentration and relaxation. Tastefully, this tea presents surprising notes of cakes coming out of the oven, madeleines, mixed with the traditional vegetable...

BUA CHA DAM

BUA CHA DAM 2

LAOS

BUA CHA DAM

This tea is produced by Mrs. Bua Li Lam with the tea trees from her garden which she cultivates in her village at 1,000 meters above sea level on the Boloven Plateau in the south of Laos. The tea plants were planted in the 1930s by the French in Indochina. To dry her tea, Ms. Bua uses a wok which she heats with the woods recovered from the jungle. The tea...

MINI TUOCHA PUER SHU VINTAGE MINI 2019

THAILAND

MINI TUOCHA PUER SHU VINTAGE MINI 2019

Heicha Thai, Pu erh type, made by a small factory in northern Thailand specializing in the production of Pu Erh teas for the Chinese market.

GYOKURO TOHEI 2024

GYOKURO TOHEI 2024 2

Out-of-Stock

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GYOKURO TOHEI 2024

"one of the very best Gyokuro of Japan" Produced by Tohei Maeshima, a farmer extremely renowned for many years in Japan for the exceptional quality of his Gyokuro. He produces his Gyokuro in the traditional way, with natural mulching for at least 21 days before harvesting. A very fine harvest is achieved. Flavors: lots of umami, but well-balanced...

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HUNAN GREEN TEA ORGANIC CERTIFIED

HUNAN GREEN TEA ORGANIC CERTIFIED 2

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HUNAN GREEN TEA ORGANIC CERTIFIED

Second harvest organic Chinese green tea with sweet and very little bitter flavors. It is an unpretentious but very well made green tea, ideal for an everyday green tea at a very reasonable price. Brewing advice: 75 degrees, 2 to 3 minutes of brewing

OOLONG TUNG TING ORGANIC CERTIFIED

OOLONG TUNG TING ORGANIC CERTIFIED 2

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OOLONG TUNG TING ORGANIC CERTIFIED

Oolong tea produced in Zheijiang province. The leaves are rolled into tight beads. We feel floral flavors, and also a little roasting. It allows many infusions. Brewing tips: 100 degrees, 2-3 minutes. Several infusions are necessary for this tea to unfold all its flavors.

CHA DOI DAM CERTIFIÉ BIO

CHA DOI DAM CERTIFIÉ BIO 2

NATURE TEA

CHA DOI DAM CERTIFIÉ BIO

"Chocolate aromas, raw and wild". Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

KABUSECHA ASATSUYU ORGANIC CERTIFIED 2024

KABUSECHA ASATSUYU ORGANIC CERTIFIED 2024 2

GREEN TEA

KABUSECHA ASATSUYU ORGANIC CERTIFIED 2024

Kabusecha produced in Kirishima, Kagoshima in southern Japan in April 2024. What is a Kabusecha: Kabusecha is a type of Sencha produced with leaves that have been shaded a few days before harvest, on average 7 or 8 days, using shading nets generally placed directly on the tea plants to partially shade them from the sun. This shading forces the plant to...

GABA OOLONG

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GABA OOLONG

" A rare and original oolong, with recognized health benefits ". The dry leaves are rolled up and closely resemble Ti Guan Yin in an oxidized version. Obviously, the comparison with Ti Guan Yin stops there since this very characteristic tea develops notes and its own aromas. We typically find olfactory notes oriented towards fruits stewed. The liquor is...

JUKRO WOORICHA BLACK TEA

JUKRO WOORICHA BLACK TEA 2

NATURE TEA

JUKRO WOORICHA BLACK TEA

Tea produced in April by Yun Seok Cho in his Jukro plantation located in Hadong in the south of the country. This tea is produced entirely by hand, with a final roasting bringing unique chocolate notes. We recommend an infusion of 2 to 3 minutes with water at 95 degrees.

GYOKURO WAKABA ORGANIC CERTIFIED

Out-of-Stock

JAPAN

GYOKURO WAKABA ORGANIC CERTIFIED

Gyokuro are green teas harvested from tea plants that have been shaded more than 24 days before harvest. The result is a very powerful tea with an umami flavor, generally round and generous. To infuse in small containers, with water at 55 degrees, about 4g / 10cl, and for 45 seconds.

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LUMBINI FBOPEXSP

SRI LANKA

LUMBINI FBOPEXSP

Ceylon Low Grown tea from the production of the Lumbini plantation. It is a magnificent tea with a large proportion of silver tips. The flavors are very typical of Ceylon teas with notes of cooked apples, tannins and a well-balanced bitterness, with a strong intensity of flavors. Brewing tips: 95 degrees, 2-3 minutes

GYOKURO OKUMIDORI ORGANIC CERTIFIED 2024

GYOKURO OKUMIDORI ORGANIC CERTIFIED 2024 2

GREEN TEA

GYOKURO OKUMIDORI ORGANIC CERTIFIED 2024

Gyokuro produced in Kirishima, Kagoshima in southern Japan in April 2024. 2024 is a great year for Gyokuro. We find a lot of umami, texture and vegetal flavors in very balanced teas, long in the mouth and re-infusable several times. We are here in the presence of a mid-range Gyokuro, but the harvest was so good this year that it is very satisfactory even...

GUNPOWDER 9372 ORGANIC CERTIFIED

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GUNPOWDER 9372 ORGANIC CERTIFIED

Chinese Gunpowder green tea from the province of Zheijiang, the major producing region of this type of tea. The number associated with this grade, 9372, denotes a specific, mid-range grade which is about average in China. It will be a perfect tea for daily use thanks to its ORGANIC certification, it will also make very good Maghreb-style mint teas....

KEEMUN ORGANIC CERTIFIED

KEEMUN ORGANIC CERTIFIED 2

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KEEMUN ORGANIC CERTIFIED

Black tea produced in the Qimen region of China. It is a tea with a rather broken appearance because it comes from the sorting of very high quality keemun, we can say that these are the offcuts of these high-end teas. Nevertheless, as it comes from excellent leaves, the result is excellent, with a lot of balance, power, and with the characteristic flavors...

WULU PREMIUM CERTIFIÉ BIO

CHINA

WULU PREMIUM CERTIFIÉ BIO

Wulu is a green tea produced in the Zhejiang chinese province. The flavors are sweet, round, without bitterness. Infusion advice: 75 degrees, 2 to 3mns

WHITE MONKEY "BAI MAO HOU" 2024 ORGANIC CERTIFIED

WHITE MONKEY "BAI MAO HOU" 2024 ORGANIC CERTIFIED 2

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WHITE MONKEY "BAI MAO HOU" 2024 ORGANIC CERTIFIED

€11.88 €18.00

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A fairly confidential green tea from Fujian produced around the city of Fuding between the end of March and the beginning of April 2024. Due to its name, derived from its resemblance to the downy backs of monkeys in the region, it is often confused with a white tea in Europe, by mistake, it is indeed a green tea. The flavors are vegetal, quite fruity, and...

MATCHA COOKING GRADE B ORGANIC CERTIFED

MATCHA COOKING GRADE B ORGANIC CERTIFED 2

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MATCHA COOKING GRADE B ORGANIC CERTIFED

Matcha produced in Omaezaki in Japan using fine Sencha powder. This matcha with a powerful taste and balanced bitterness will be perfect for all your culinary creations, cakes, ice creams... All our green & matcha teas are imported by plane and stored in cold rooms in our Nantes warehouse.

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

LONGJING PUIT DU DRAGON CERTIFIÉ BIO 2

CHINA

LONGJING PUIT DU DRAGON CERTIFIÉ BIO

Harvested in Hangzhou in Zeijhang province. The producer of this tea claims that the production of this tea is carried out without synthetic fertilizers and pesticides. Longjing is the most famous Chinese green tea. It is aromatic but soft and velvety with round notes and nuts like almonds, hazelnuts. Infusion tips: 75 degrees, 2 minutes

CHING CHING OOLONG

CHING CHING OOLONG 2

THAILAND

CHING CHING OOLONG

Slightly oxidized Oolong tea with a buttery, milky texture and floral aromas, lilac type. Re-infusable many times.

JASMINE LAPSANG CERTIFIÉ BIO

CHINA

JASMINE LAPSANG CERTIFIÉ BIO

Subtle blend of Lapsang Souchong and Jasmin Yin Hao

MATCHA KURASHIKU CERTIFIÉ BIO 30G

MATCHA KURASHIKU CERTIFIÉ BIO 30G 2

JAPAN

MATCHA KURASHIKU CERTIFIÉ BIO 30G

Matcha certified organic by Ecocert which can be used to be tasted as a classic matcha, or to be used as a premium culinary matcha.

JINXUAN OOLONG

JINXUAN OOLONG 2

THAILAND

JINXUAN OOLONG

Slightly oxidized Oolong tea with a buttery, milky texture and floral aromas, lilac type. Re-infusable many times.

SENCHA BENIFUKI ORGANIC CERTIFIED 2024

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SENCHA BENIFUKI ORGANIC CERTIFIED 2024

Sencha produced in Minami Kyushu in Kagoshima Prefecture, southern Japan, in April 2024. It is an everyday tea, good value for money, but which has the particularity of being produced with the Benifuki cultivar, very rich in antioxidants, and which when used to make green teas could help relieve certain ailments such as allergies or colds, hay fever...

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THEINE

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Contacter magasin à Nantes: 09 83 44 27 40, Contacter notre entrepot de préparations de commandes internet: 09 86 27 63 49

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