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i181 - Tokoname - Shiboridashi - 70ml

i181 - Tokoname - Shiboridashi - 70ml 2

TEAPOTS

i181 - Tokoname - Shiboridashi - 70ml

Completely handcrafted shiboridashi by potter Gyokko. Delivered in its box.

Matcha spoon in bamboo (Chasaku)

ACCESSORIES

Matcha spoon in bamboo (Chasaku)

Matcha spoon (Chasaku 茶杓) made of bamboo, made in Fujian, China. This almost indispensable utensil allows you to measure your matcha. With its use, you will be able to evaluate the dose of matcha that you put in your bowl, one, or two spoons, depending on the intensity you want.

BAMBOO MATCHA WHISK

BAMBOO MATCHA WHISK 2

MATCHA

BAMBOO MATCHA WHISK

Bamboo Macha Whisk (Chasen), cut in 80, coming from Fujian province in China. .

ASSAMICA TORRÉFIÉ

ASSAMICA TORRÉFIÉ 2

THAILAND

ASSAMICA TORRÉFIÉ

"A gourmet and original roasted black tea" The lightly worked but very dark leaves show a strong roasting. On the nose, the infused leaves produce well-present toasted notes. The liquor is quite dark and of a rather fluid texture. A slightly astringent flavor opens on notes that are naturally toasted and woody but from which the vegetal is not completely...

JINXUAN TORRÉFIÉ

JINXUAN TORRÉFIÉ 2

THAILAND

JINXUAN TORRÉFIÉ

Black tea made in Doi Mae Salong with the Jinxuan cultivar. Like our Jinxuan black teas, it develops sweet, fruity prune-like flavors. However, this tea has been roasted in an oven more than usual, which gives it very interesting notes, toasted, pyrogenic, almost smoky. This tea comes from the village of Doi Mae Salong, in the mountains of northern...

ASTRE CELESTE DE NOEL CERTIFIÉ BIO

SELECTIONS

ASTRE CELESTE DE NOEL CERTIFIÉ BIO

Flavors: Tangerine " Un rooibos chaleureux et plein de charme " There are two types of rooibos here: green and red, for alternately vegetal or more robust notes. Associated with citrus fruits and some spices, we therefore have a must-have for the whole year, all day. We will of course think of winter evenings, conducive to such flavors, but we also...

ROOIBOS PASSION FLAMBOYANTE

ROOIBOS

ROOIBOS PASSION FLAMBOYANTE

Flavors: Passion Fruit - Mandarin Ingredients: Supergrade green rooibos , orange peels, rose petals, natural flavor Water at 80 degrees, 4 to 5 minutes of infusion

PUER SHU MANDARINE 2015

PU ERH

PUER SHU MANDARINE 2015

Mandarin Pu Er is a fermented shu (cooked) tea harvested and made in 2015 and aged in a hollowed out mandarin. The tea is produced in Menghai in Yunnan. It is then put in a mandarin from Guang Dong in the locality of Xin Hui, where it will then be aged. It is advisable to break the tangerine peels and infuse them with the tea. Western preparation: 2g for...

PROJET ROYAL VERT RUAN ZHI 2025

PROJET ROYAL VERT RUAN ZHI 2025 2

THAILAND

PROJET ROYAL VERT RUAN ZHI 2025

" A beautiful first harvest green tea from the Royal Project plantation of Thailand at 1400m altitude, simple and attractive ". The leaves of this original tea are large and little manufactured. The infused leaves give off notes of classic cooked vegetables, with a fairly present gourmet impression. The liquor is of beautiful rather sustained ocher...

EARL GREY PREMIUM CERTIFIÉ BIO

PERFUMED TEA

EARL GREY PREMIUM CERTIFIÉ BIO

Flavors: bergamot "A very refined classic tea" Based on a fine quality Assam tea, this fairly classic earl gray will delight lovers of the genre. The basic tea produces vegetal notes and a nice length in the mouth, thanks to a slight astringency. This is one of the essential strengths of this very successful blend. Calabrian bergamot is powerful and...

SENCHA GABALONG CERTIFIÉ BIO

SENCHA GABALONG CERTIFIÉ BIO 2

JAPAN

SENCHA GABALONG CERTIFIÉ BIO

This Sencha tea is produced with a unique process that increases its content of GABA (Gamma Amino Butyric Acid), a molecule still unknown but which undeniably increases the human faculties of concentration and relaxation. Tastefully, this tea presents surprising notes of cakes coming out of the oven, madeleines, mixed with the traditional vegetable...

WAKOUCHA BENIFUKI CERTIFIÉ BIO

Out-of-Stock

JAPAN

WAKOUCHA BENIFUKI CERTIFIÉ BIO

"A very gourmet Japanese red tea" The leaves of this tea are quite small and well oxidized. After infusion, they produce notes of ripe fruit, camphor and white flowers. The liqueur is very beautiful, golden to perfection. In the mouth, a sweet flavor dominates with a slightly perceptible astringency if you push the infusion a little. The texture is very...

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KAMTCHATKA 5 AGRUMES CERTIFIÉ BIO

PERFUMED TEA

KAMTCHATKA 5 AGRUMES CERTIFIÉ BIO

Flavors: Bergamot - Mandarin - Blood Orange - Grapefruit - Lemon "A classic revisited" On a base of quality Assam tea, we find here a blend of 5 well-chosen and well-balanced citrus fruits. After infusion, the leaves show a beautiful appearance, consistent with a high grade of picking, especially for a flavored tea. On the palate, the tea is also powerful...

ELÉGANTE IMPÉRATRICE CERTIFIÉ BIO

PERFUMED TEA

ELÉGANTE IMPÉRATRICE CERTIFIÉ BIO

Flavors: Lychee - Pink "Charm and delicacy" In bud, in petals or in essence, rose in all its forms to flavor this beautiful Wu Lu green tea! The scents of rose are an olfactory delight, from the dry leaves to the infused liqueur. On the palate, we find the very good quality of a Wu Lu green tea, quite greedy and very present. The rose is of course...

DOUCEUR DE BOUDOIR CERTIFIÉ BIO

ROOIBOS

DOUCEUR DE BOUDOIR CERTIFIÉ BIO

Flavours: Almond - Vanilla - Grapefruit " A gourmet and sensual rooibos " A beautiful high-grade rooibos and aromas that are both gourmet and tangy: tasting pleasure is guaranteed! We immerse ourselves here in an intimate and sumptuous atmosphere with a subtle blend of well-chosen and ideally proportioned vanilla, almond and citrus fruits. As expected,...

BRISE PRINTANIERE ORGANIC CERTIFIED

ROOIBOS

BRISE PRINTANIERE ORGANIC CERTIFIED

Saveurs : Amande - Pamplemousse - Fleur d'Oranger " Un rooibos vert original et rafraichissant " Le rooibos vert est un rooibos non fermenté, qui produit une liqueur un peu plus végétale que la version rouge, plus connue. Ici associé à un beau mélange de fleurs, d'agrumes et d'amande, ce rooibos produit une infusion subtile et légère, rendue gourmande par...

OOLONG MARIGOLD

OOLONG MARIGOLD 2

Out-of-Stock

THAILAND

OOLONG MARIGOLD

Slightly oxidized Doi Mae Salong oolong, brought into contact with Thai marigold flower petals. It is a superb naturally flowery tea, in the same way as jasmine and osmanthus teas. Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former poppy production areas, these lands are now dedicated...

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GREEN ROOIBOS SUPERGRADE ORGANIC CERTIFIED

GREEN ROOIBOS SUPERGRADE ORGANIC CERTIFIED 2

ROOIBOS

GREEN ROOIBOS SUPERGRADE ORGANIC CERTIFIED

Rooibos Supergrade from the South African cooperative in Wupperthal, which has been producing high quality Rooibos since 1830 and supports hundreds of farming families. Rooibos Nature Green Supergrade is a premium variety of Rooibos Green, which is grown and harvested in the mountains of South Africa. It is unfermented and unoxidized, giving it a light...

HONGCHA CERTIFIÉ BIO

HONGCHA CERTIFIÉ BIO 2

NATURE TEA

HONGCHA CERTIFIÉ BIO

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

CHA DOI DAM CERTIFIÉ BIO

CHA DOI DAM CERTIFIÉ BIO 2

NATURE TEA

CHA DOI DAM CERTIFIÉ BIO

"Chocolate aromas, raw and wild". Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas.

BUA LI LAM

BUA LI LAM 2

LAOS

BUA LI LAM

This tea is produced by Mrs. Bua Li Lam with the tea trees from her garden which she cultivates in her village at 1,000 meters above sea level on the Boloven Plateau in the south of Laos. The tea plants were planted in the 1930s by the French in Indochina. To dry her tea, Ms. Bua uses a wok which she heats with the woods recovered from the jungle. The tea...

YERBA MATÉ ORGANIC CERTIFED

INFUSION & FRUIT BLEND

YERBA MATÉ ORGANIC CERTIFED

Brazilian Yerba Mate with large, well-sorted flakes for minimum bitterness and maximum taste. Yerba mate is a plant native to South America, mainly grown in Argentina, Brazil, Paraguay and Uruguay. It is used to prepare a drink called "mate" which is very popular in these countries. To prepare mate, the dried, crushed leaves of the yerba mate plant are...

THÉIERS SAUVAGES VIOLETS PUER SHENG BIO

THÉIERS SAUVAGES VIOLETS PUER SHENG BIO 2

NATURE TEA

THÉIERS SAUVAGES VIOLETS PUER SHENG BIO

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is subsidized by the Thai state to cover the costs of organic certification of its teas. This particular tea is produced after the owner of the plantation walks several hours in the jungle nearby the village and...

JASMINE LAPSANG CERTIFIÉ BIO

CHINA

JASMINE LAPSANG CERTIFIÉ BIO

Subtle blend of Lapsang Souchong and Jasmin Yin Hao

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