GREEN TEA

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GENMAICHA UJI CEREMONIAL MATCHA ORGANIC CERTIFIED

GENMAICHA UJI CEREMONIAL MATCHA ORGANIC CERTIFIED 2

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GENMAICHA UJI CEREMONIAL MATCHA ORGANIC CERTIFIED

The combination of Genmaicha, Japanese green tea with puffed rice grains, and matcha, is a fairly common blend for Japanese tea lovers. It can be found at several suppliers. The difference here is that we used our high-end Shizuoka genmaicha and we mixed it with a ceremonial matcha "Uji Matcha" of controlled designation. It is very rare to use this kind...

GUNPOWDER PINHEAD ORGANIC CERTIFIED

GUNPOWDER PINHEAD ORGANIC CERTIFIED 2

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GUNPOWDER PINHEAD ORGANIC CERTIFIED

Produced in Zhejiang, around Shanghai, this grade of Gunpowder is the highest, only the smallest pinheads are kept. This can be seen directly to the eye with these small shiny and dark green balls. In the cup, it is in some way the Assam of green teas, power and length in the mouth, not great finesse without domination of bitterness as with other...

MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G

MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G 2

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MATCHA IMPÉRIAL OKUMIDORI/ASANOKA ORGANIC CERTIFIED 30G

Our highest quality matcha and probably one of the best quality in Certified Organic in Japan. Two cultivars are used to produce this Matcha, Asanoka and Okumidori, which gives it a taste that is both round, powerful and umami. It is produced with stone mills, with the highest quality Tencha. Here is a must to enjoy a matcha in the purest Japanese...

KABUSECHA ASATSUYU/YABUKITA ORGANIC CERTIFIED 2025

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KABUSECHA ASATSUYU/YABUKITA ORGANIC CERTIFIED 2025

Kabusecha produced in Hioki, Kagoshima Prefecture, southern Japan, in April 2025. Kabusecha are Japanese green teas that have been produced with leaves from tea plants shaded using nets a few days before their harvest, usually around 8 to 10 days, to enhance the Umami (sweet/bitter) flavors. In a way, it is a tea halfway between a vegetal Sencha and a...

SENCHA ZAIRAI ORGANIC CERTIFIED 2025

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SENCHA ZAIRAI ORGANIC CERTIFIED 2025

Sencha produced in Kirishima in southern Japan in April 2025. It is a classic 1st harvest sencha, fresh and vegetal which will be very suitable for an everyday tea, balanced between vegetal and bitter, very pleasant to drink, but without great pretensions.

SENCHA BENIFUKI ORGANIC CERTIFIED 2025

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SENCHA BENIFUKI ORGANIC CERTIFIED 2025

Sencha produced in Minami Kyushu in Kagoshima Prefecture, southern Japan, in April 2025. It is an everyday tea, good value for money, but which has the particularity of being produced with the Benifuki cultivar, very rich in antioxidants, and which when used to make green teas could help relieve certain ailments such as allergies or colds, hay fever...

FUKAMUSHI YABUKITA CERTIFIÉ BIO

FUKAMUSHI YABUKITA CERTIFIÉ BIO 2

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FUKAMUSHI YABUKITA CERTIFIÉ BIO

Sencha Fukamushi 2025 with very vegetal, green, iodized flavors with a touch of umami. The leaves are dark green, shiny. It is a medium steamed Fukamushi. The liquor is very green, with a lot of thickness and flavors.

HUNAN EMERALD ORGANIC CERTIFIED

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HUNAN EMERALD ORGANIC CERTIFIED

Green tea from spring, harvested during the month of April. This tea is produced in the west of Hunan province, on the border of Guizhou province. Also called Green Diamond in Europe, or Lu Bao Shi in China, it is a tea that stands out for its excellent value for money, when it is very fresh, which is the case for this batch that we bought, harvested in...

MATCHA MIDORI ORGANIC CERTIFIED

MATCHA MIDORI ORGANIC CERTIFIED 2

JAPAN

MATCHA MIDORI ORGANIC CERTIFIED

"Excellent value for money for a very nice everyday matcha" A pretty powder of a very bright green indicates that we have here a quality tasting matcha. After a preparation according to the rules of the art, our midori matcha keeps its promises.

BOSEONG SEJAK 2024

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BOSEONG SEJAK 2024

Korean "Sejak" green tea produced in the Boseong region by the Choi family. This tea is produced by hand, the fresh leaves are pressed on a Wok like the Chinese technique found in the production of Zhijiang teas, longjing, bi luo chun, etc ... We find fresh, vegetal, and lightly roasted flavors.

SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2025

SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2025 2

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SENCHA YUTAKAMIDORI ORGANIC CERTIFIED 2025

Sencha produced in Minami Kyushu, Kagoshima in the south of Japan in April 2025. It is a fairly classic, vegetable, long sencha, with Umami notes, very present. It is a very balanced tea, without defects, and which will be very appreciated for its freshness and its sweetness.

SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025

SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025 2

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SENCHA YABUKITA SHIZUOKA ORGANIC CERTIFIED 2025

Sencha produced on the Makinohara Plateau, Shizuoka in April 2025. It is a classic sencha but of very good quality, without surprises, with lots of freshness and vegetality. Excellent value for money for a 1st harvest sencha, fresh and vegetal

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