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GUNPOWDER PINHEAD ORGANIC CERTIFIED
Produced in Zhejiang, around Shanghai, this grade of Gunpowder is the highest, only the smallest pinheads are kept. This can be seen directly to the eye with these small shiny and dark green balls.
In the cup, it is in some way the Assam of green teas, power and length in the mouth, not great finesse without domination of bitterness as with other varieties of gunpowder. All in all, an explosive green tea.
Brewing advice: 70 to 80 degrees, 2 minutes of infusion.