China - Golden Pu Er Shu

China - Golden Pu Er Shu

This tea is produced in Yunnan with an exclusively picking of buds.

It's a Pu Er Shu from 2018 with intense autumnal flavors, mushrooms, undergrowth.

We recommend water at 100 degrees, 2g / 10cl and an infusion of 1mn 30 seconds.

Multiple infusions are possible.

  • 50g
  • 100g
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5 /5

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Simon O. published the 11/02/2021 following an order made on 01/02/2021


Excellent thé

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