China - Golden Pu Er Shu

Black tea from the Blackwood Idulgashina plantation located in UVA province. It is a "High Grown" tea with light, vegetal, artichoke notes.

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is...

The Royal Thailand Project is a foundation created by the King of Thailand in the 1970s to eradicate opium production from tribes in the mountains...

Tonganagaon is the most famous organic plantation in Assam, producing the best certified teas. This grade of Second Flush, the most important in...

Our Oolongs come from the village of Doi Mae Salong, in the mountains of northern Thailand, on the Burmese border. Former land of poppy production,...

Tea produced in a small plantation at about 1,200m above sea level, where tea trees have replaced poppy plants since the 1970s. The plantation is...

Matcha Certified ORGANIC by ECOCERT of high quality, produced on the plateau of Makinohara in the prefecture of Shizuoka.

This Pai Mu Tan type white tea is produced on the banks of the Mahaweli River in central Sri Lanka. It is unique with fermented fruity flavors,...

Japanese black tea made from the blend of several cultivars. Fruity aromas. Infusion advice: 2mns, 80 degrees

First Flush tea from the Jun Chiya Barie plantation "We are a family run tea garden and were established in April 2000. Our tea garden is about 90...

Japanese green tea Gyokuro cultivated by the Nishi family in Kirishima in Kagoshima prefecture in southern Japan. Gyokuro are green teas harvested...

The Royal Thailand Project is a foundation created by the King of Thailand in the 1970s to eradicate opium production from tribes in the mountains...

Second Flush 2019 from the Singell plantation in Darjeeling. A good robust Second Flush ideal for the morning. Support a cloud of milk. The Singell...