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KABUSECHA YABUKITA ORGANIC CERTIFIED
Kabusecha is a tea produced with the leaves of tea plants which have been shaded ten days before their harvest. This technique makes it possible to accentuate the umami flavors, sweet and bitter. This one is a very good quality with a very present umami and a syrupy texture. Producer: Yaeyama Seicha. Altitude: 350-500m Location: Kirishima, Kagoshima...