CHAÏ BREAKFAST ORGANIC CERTIFIED

An infusion of french seeds and cocoa pods with a slightly spicy and vanilla touch.

Ingredients: Buckwheat seeds*, cocoa pods*, mugicha*, cassia cinnamon*, cardamom*, black pepper*, bourbon vanilla powder*, pink peppercorns*

* Organically Grown

Water Temperature: Use water at approximately 80°C to preserve the delicate aromas.

Infusion Time: Infuse for 3 to 5 minutes for optimal flavor. You can adjust the infusion time according to your preference for flavor intensity.

Re-infusing this infusion is perfectly fine! Although the flavor intensity diminishes slightly after the first infusion, you can still achieve a pleasant drink.