Home JING JING BLACK TEA ORGANIC CERTIFIED TCN20 €12.00 Mao Jian grade black tea produced in the locality of Jing Jing northeast of Changsha in Hunan. It is a tea with lots of golden buds, with sweet but persistent flavors. The strong presence of fluffy golden buds brings a velvety sensation to the tasting. Brewing tips: 90 degrees, 3-4 minutes Add to cart
Out-of-Stock Home KEEMUN MAO FENG ORGANIC CERTIFIED TCN22 €30.00 Superb Keemun Mao Feng black tea produced with very young leaves, 1 open leaf and a bud. These young leaves are heavily oxidized, and the buds are very fluffy with golden hues. The flavors are typical of Keemun, cooked plums, a little roasting, cocoa notes. This Keemun is produced in Qimen County, south of the Huangshan Yellow Mountains, in Anhui... View
CHINA JASMINE LAPSANG CERTIFIÉ BIO BL23 €10.00 Subtle blend of Lapsang Souchong and Jasmin Yin Hao Add to cart
CHINA AIGUILLES NOIRES TS16453 €10.00 Yunnan black tea, Dian Hong, made from oxidized downy buds. Powerful but balanced flavors. Tip: 90 degrees, 3 to 4 minutes Add to cart
CHINA LAPSANG SOUCHONG CERTIFIÉ BIO TCN16 €8.50 Black tea from China, Fujian, heavily smoked over spruce wood. Our infusion advice: 90 degrees, 2 to 3 minutes Add to cart
CHINA GRAND YUNNAN CERTIFIÉ BIO TCN04 €9.00 Black tea from southern China, Yunnan. He is normally referred to as Dian Hong. This Yunnan has full-bodied, dried fruit flavors. Almost no bitterness, you can steep this Yunnan for many minutes. Tips: 90 degrees, 3 to 4 minutes Add to cart
