Harvest of March 2018. This tea is produced usually once a year with the best Rhuan Zhe tea plants of the plantation. Normally harvested in October, the 2018 weather conditions permitted to make an harvest on the tea bushes and it resulted in one of the best Golden Oolong ever.
Origin: Doi Mae Salong, North-Thailand
Tea Cultivar: Rhuan Zhe
Preparation: 1g per 10cl, 90 degrees water, infuse for 4 minutes
Warning: Last items in stock!
Located 1,500 metres high in the mountains of North-Thailand, a small community of chinese ancestry is producing world-class teas. Formerly the headquarters of opium production, the village of Doi Mae Salong is now the center of tea production in Thailand.
This tea is certified organic "Organic Thailand", the strict certification body guaranteeing agriculture practices free of pesticide use.