BUTTERFLY PEA ORGANIC THAILAND
BUTTERFLY PEA ORGANIC THAILAND
BUTTERFLY PEA ORGANIC THAILAND
BUTTERFLY PEA ORGANIC THAILAND
BUTTERFLY PEA ORGANIC THAILAND

BUTTERFLY PEA ORGANIC THAILAND

Butterfly pea flower originating from Sisaket in Thailand, from a plantation which has the certification "Organic Thailand", certification which validates the fact that no pesticide or chemical product is used in the production of these flowers.

Butterfly Pea flower, also known as butterfly pea flower or Clitoria ternatea, is an edible flower native to Southeast Asia and India. This flower is deep blue-violet in color and has medicinal and culinary properties.

Butterfly Pea flowers are often used to make tea, refreshing drinks, desserts, ice cream and sauces. The natural blue color of the flower gives a natural tint to the culinary preparation in which it is used.

In addition to its culinary use, Butterfly Pea flower is also used in traditional medicine to treat various ailments, such as headaches, menstrual pain, anxiety, depression, and high blood pressure. The natural pigments in the flower also contain antioxidants and flavonoids which have health promoting properties.

In summary, Butterfly Pea flower is an edible flower native to Southeast Asia and India, which is often used to make tea and refreshing drinks, as well as in cooking to color food. It also has medicinal properties and is used in traditional medicine to treat various ailments.

The flowers of butterfly peas have a strong coloring power, and strong antioxidant properties which help in particular to the eye problems, conjunctivitis types.

It is possible to add a few drops of lemon, the acid e liquid will change the liquor into a sparkling purple rose!!

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Weight
  • 100g
  • 500g
FL02
€15.00
Tax included

Product Details

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